Le Mortadelle Artigianquality

Product - Content JSON

{"product": {"name": {"en": "Le Mortadelle Artigianquality", "it": "Le Mortadelle Artigianquality", "de": "Le Mortadelle Artigianquality", "fr": "Le Mortadelle Artigianquality", "es": "Le Mortadelle Artigianquality", "pt": "Le Mortadelle Artigianquality", "ja": "Le Mortadelle Artigianquality", "pl": "Le Mortadelle Artigianquality", "zh-cn": "Le Mortadelle Artigianquality", "nl": "Le Mortadelle Artigianquality", "tr": "Le Mortadelle Artigianquality", "ru": "Le Mortadelle Artigianquality", "ro": "Le Mortadelle Artigianquality", "cs": "Le Mortadelle Artigianquality", "sv": "Le Mortadelle Artigianquality", "hu": "Le Mortadelle Artigianquality", "ko": "Le Mortadelle Artigianquality", "sl": "Le Mortadelle Artigianquality", "el": "Le Mortadelle Artigianquality", "ar": "Le Mortadelle Artigianquality", "hi": "Le Mortadelle Artigianquality", "hr": "Le Mortadelle Artigianquality", "bn": "Le Mortadelle Artigianquality", "vi": "Le Mortadelle Artigianquality", "th": "Le Mortadelle Artigianquality", "da": "Le Mortadelle Artigianquality", "sr": "Le Mortadelle Artigianquality", "fi": "Le Mortadelle Artigianquality", "bg": "Le Mortadelle Artigianquality", "lv": "Le Mortadelle Artigianquality", "lt": "Le Mortadelle Artigianquality", "et": "Le Mortadelle Artigianquality", "no": "Le Mortadelle Artigianquality", "fa": "Le Mortadelle Artigianquality", "uk": "Le Mortadelle Artigianquality"}, "variety": {"en": "", "it": "", "de": "", "fr": "", "es": "", "pt": "", "ja": "", "pl": "", "zh-cn": "", "nl": "", "tr": "", "ru": "", "ro": "", "cs": "", "sv": "", "hu": "", "ko": "", "sl": "", "el": "", "ar": "", "hi": "", "hr": "", "bn": "", "vi": "", "th": "", "da": "", "sr": "", "fi": "", "bg": "", "lv": "", "lt": "", "et": "", "no": "", "fa": "", "uk": ""}, "certification": null, "photo_url": "https://qc-user-content.xyz/uploads/products/le-mortadelle-artigianquality/ed01b89e-d2dd-4bfa-8688-a70abfa95ba7.png", "photo_hash": "a7f20bc2e735fc3e25d5484f5886d4ac7296692710eb6ea539073e1994a2d64a", "supply_chain_steps": [{"title": {"en": "Long Low Temperature Cooking", "it": "Cottura Lunga A Bassa Temperatura", "de": "Langes Niedertemperaturkochen", "fr": "Cuisson longue \u00e0 basse temp\u00e9rature", "es": "Cocci\u00f3n prolongada a baja temperatura", "pt": "Cozedura longa a baixa temperatura", "ja": "\u9577\u6642\u9593\u306e\u4f4e\u6e29\u8abf\u7406", "pl": "D\u0142ugie gotowanie w niskiej temperaturze", "zh-cn": "\u957f\u65f6\u95f4\u4f4e\u6e29\u70f9\u996a", "nl": "Lang koken op lage temperatuur", "tr": "Uzun D\u00fc\u015f\u00fck S\u0131cakl\u0131kta Pi\u015firme", "ru": "\u041f\u0440\u043e\u0434\u043e\u043b\u0436\u0438\u0442\u0435\u043b\u044c\u043d\u043e\u0435 \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u0435 \u043f\u0440\u0438 \u043d\u0438\u0437\u043a\u043e\u0439 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0435", "ro": "G\u0103tire lung\u0103 la temperatur\u0103 sc\u0103zut\u0103", "cs": "Dlouh\u00e9 va\u0159en\u00ed p\u0159i n\u00edzk\u00e9 teplot\u011b", "sv": "L\u00e5ng matlagning vid l\u00e5g temperatur", "hu": "Hossz\u00fa alacsony h\u0151m\u00e9rs\u00e9klet\u0171 f\u0151z\u00e9s", "ko": "\uae34 \uc800\uc628 \uc694\ub9ac", "sl": "Dolgo kuhanje pri nizkih temperaturah", "el": "\u039c\u03b1\u03b3\u03b5\u03af\u03c1\u03b5\u03bc\u03b1 \u03c3\u03b5 \u03c7\u03b1\u03bc\u03b7\u03bb\u03ae \u03b8\u03b5\u03c1\u03bc\u03bf\u03ba\u03c1\u03b1\u03c3\u03af\u03b1", "ar": "\u0637\u0647\u064a \u0637\u0648\u064a\u0644 \u0628\u062f\u0631\u062c\u0629 \u062d\u0631\u0627\u0631\u0629 \u0645\u0646\u062e\u0641\u0636\u0629", "hi": "\u0932\u0902\u092c\u0947 \u0938\u092e\u092f \u0924\u0915 \u0915\u092e \u0916\u093e\u0928\u093e \u092a\u0915\u093e\u0928\u093e", "hr": "Dugo kuhanje na niskim temperaturama", "bn": "\u09a6\u09c0\u09b0\u09cd\u0998 \u09a8\u09bf\u09ae\u09cd\u09a8 \u09a4\u09be\u09aa\u09ae\u09be\u09a4\u09cd\u09b0\u09be \u09b0\u09be\u09a8\u09cd\u09a8\u09be", "vi": "N\u1ea5u \u1edf nhi\u1ec7t \u0111\u1ed9 th\u1ea5p trong th\u1eddi gian d\u00e0i", "th": "\u0e01\u0e32\u0e23\u0e1b\u0e23\u0e38\u0e07\u0e2d\u0e32\u0e2b\u0e32\u0e23\u0e17\u0e35\u0e48\u0e2d\u0e38\u0e13\u0e2b\u0e20\u0e39\u0e21\u0e34\u0e15\u0e48\u0e33\u0e40\u0e1b\u0e47\u0e19\u0e40\u0e27\u0e25\u0e32\u0e19\u0e32\u0e19", "da": "Lang madlavning ved lav temperatur", "sr": "\u0414\u0443\u0433\u043e \u043a\u0443\u0432\u0430\u045a\u0435 \u043d\u0430 \u043d\u0438\u0441\u043a\u0438\u043c \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0430\u043c\u0430", "fi": "Pitk\u00e4 matalan l\u00e4mp\u00f6tilan kypsennys", "bg": "\u0414\u044a\u043b\u0433\u043e \u0433\u043e\u0442\u0432\u0435\u043d\u0435 \u043f\u0440\u0438 \u043d\u0438\u0441\u043a\u0430 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0430", "lv": "Ilga gatavo\u0161ana zemas temperat\u016bras re\u017e\u012bm\u0101", "lt": "Ilgas \u017eemos temperat\u016bros kepimas", "et": "Keetmine pikka aega madalal temperatuuril", "no": "Lang matlaging ved lav temperatur", "fa": "\u067e\u062e\u062a \u0648 \u067e\u0632 \u062f\u0631 \u062f\u0645\u0627\u06cc \u067e\u0627\u06cc\u06cc\u0646", "uk": "\u0422\u0440\u0438\u0432\u0430\u043b\u0435 \u043d\u0438\u0437\u044c\u043a\u043e\u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u043d\u0435 \u0432\u0430\u0440\u0456\u043d\u043d\u044f"}, "body": {"en": "The mortadellas are hung in trolleys and taken to the stove. Cooking takes place at a low temperature for a period of time ranging from 24 to 28 hours. We have chosen this type of cooking as it is the best method to highlight the natural ingredients used. These peculiarities, together with the exclusively artisanal processing method, characterize our production. The resulting taste and flavor are characterized by the delicacy of a unique flavor, which fully respects the tradition of this wonderful product.", "it": "Le mortadelle vengono appese nei carrelli e portate in stufa. La cottura avviene a bassa temperatura per un lasso di tempo che varia dalle 24 alle 28 ore. Abbiamo scelto questa tipologia di cottura in quanto \u00e8 il metodo migliore per dare risalto agli ingredienti naturali utilizzati. Queste particolarit\u00e0, insieme al metodo di lavorazione,  esclusivamente artigianale, caratterizzano la nostra produzione. Il gusto ed il sapore che ne deriva sono caratterizzati dalla delicatezza di un sapore unico, che rispetta appieno la tradizione di questo meraviglioso prodotto.", "de": "Die Mortadellas werden in Wagen aufgeh\u00e4ngt und zum Herd gebracht. Das Kochen erfolgt bei niedriger Temperatur \u00fcber einen Zeitraum von 24 bis 28 Stunden. Wir haben diese Art des Kochens gew\u00e4hlt, da dies die beste Methode ist, um die verwendeten nat\u00fcrlichen Zutaten hervorzuheben. Diese Besonderheiten pr\u00e4gen zusammen mit der ausschlie\u00dflich handwerklichen Verarbeitungsmethode unsere Produktion. Der resultierende Geschmack und das Aroma zeichnen sich durch die Delikatesse eines einzigartigen Geschmacks aus, der die Tradition dieses wunderbaren Produkts voll und ganz respektiert.", "fr": "Les mortadelles sont suspendues dans des chariots et amen\u00e9es au po\u00eale. La cuisson a lieu \u00e0 basse temp\u00e9rature pendant une dur\u00e9e allant de 24 \u00e0 28 heures. Nous avons choisi ce type de cuisson car c'est la meilleure m\u00e9thode pour mettre en valeur les ingr\u00e9dients naturels utilis\u00e9s. Ces particularit\u00e9s, associ\u00e9es \u00e0 la m\u00e9thode de traitement exclusivement artisanale, caract\u00e9risent notre production. Le go\u00fbt et la saveur qui en r\u00e9sultent sont caract\u00e9ris\u00e9s par la d\u00e9licatesse d'une saveur unique, qui respecte pleinement la tradition de ce merveilleux produit.", "es": "Las mortadelas se cuelgan en carros y se llevan al fuego. La cocci\u00f3n se realiza a baja temperatura durante un per\u00edodo de tiempo que va de 24 a 28 horas. Hemos elegido este tipo de cocci\u00f3n por ser el mejor m\u00e9todo para resaltar los ingredientes naturales utilizados. Estas peculiaridades, junto con el m\u00e9todo de elaboraci\u00f3n exclusivamente artesanal, caracterizan nuestra producci\u00f3n. El sabor y el sabor resultantes se caracterizan por la delicadeza de un sabor \u00fanico, que respeta plenamente la tradici\u00f3n de este maravilloso producto.", "pt": "As mortadelas s\u00e3o penduradas em carrinhos e levadas ao fog\u00e3o. O cozimento ocorre em baixa temperatura por um per\u00edodo de tempo variando de 24 a 28 horas. Escolhemos este tipo de cozimento por ser o melhor m\u00e9todo para destacar os ingredientes naturais utilizados. Essas peculiaridades, aliadas ao m\u00e9todo de processamento exclusivamente artesanal, caracterizam nossa produ\u00e7\u00e3o. O sabor e o sabor resultantes s\u00e3o caracterizados pela delicadeza de um sabor \u00fanico, que respeita plenamente a tradi\u00e7\u00e3o deste maravilhoso produto.", "ja": "\u30e2\u30eb\u30bf\u30c7\u30e9\u306f\u30c8\u30ed\u30ea\u30fc\u306b\u540a\u308b\u3055\u308c\u3001\u30b9\u30c8\u30fc\u30d6\u306b\u904b\u3070\u308c\u307e\u3059\u3002\u8abf\u7406\u306f\u4f4e\u6e29\u306724\u6642\u9593\u304b\u308928\u6642\u9593\u306e\u7bc4\u56f2\u3067\u884c\u308f\u308c\u307e\u3059\u3002\u4f7f\u7528\u3059\u308b\u5929\u7136\u6210\u5206\u3092\u5f37\u8abf\u3059\u308b\u306e\u306b\u6700\u9069\u306a\u65b9\u6cd5\u3067\u3042\u308b\u305f\u3081\u3001\u3053\u306e\u30bf\u30a4\u30d7\u306e\u6599\u7406\u3092\u9078\u629e\u3057\u307e\u3057\u305f\u3002\u3053\u308c\u3089\u306e\u7279\u6027\u306f\u3001\u5c02\u3089\u8077\u4eba\u306b\u3088\u308b\u52a0\u5de5\u65b9\u6cd5\u3068\u3068\u3082\u306b\u3001\u79c1\u305f\u3061\u306e\u751f\u7523\u3092\u7279\u5fb4\u3065\u3051\u3066\u3044\u307e\u3059\u3002\u5f97\u3089\u308c\u305f\u5473\u3068\u98a8\u5473\u306f\u3001\u3053\u306e\u7d20\u6674\u3089\u3057\u3044\u88fd\u54c1\u306e\u4f1d\u7d71\u3092\u5b8c\u5168\u306b\u5c0a\u91cd\u3059\u308b\u72ec\u7279\u306e\u98a8\u5473\u306e\u7e4a\u7d30\u3055\u304c\u7279\u5fb4\u3067\u3059\u3002", "pl": "Mortadelle s\u0105 wieszane na w\u00f3zkach i przenoszone do pieca. Gotowanie odbywa si\u0119 w niskiej temperaturze przez okres od 24 do 28 godzin. Wybrali\u015bmy ten spos\u00f3b gotowania, poniewa\u017c jest to najlepszy spos\u00f3b na podkre\u015blenie u\u017cytych naturalnych sk\u0142adnik\u00f3w. Te cechy, w po\u0142\u0105czeniu z wy\u0142\u0105cznie rzemie\u015blnicz\u0105 metod\u0105 przetwarzania, charakteryzuj\u0105 nasz\u0105 produkcj\u0119. Uzyskany smak i aromat charakteryzuje si\u0119 delikatno\u015bci\u0105 niepowtarzalnego aromatu, kt\u00f3ry w pe\u0142ni respektuje tradycj\u0119 tego wspania\u0142ego produktu.", "zh-cn": "\u719f\u9999\u80a0\u88ab\u6302\u5728\u624b\u63a8\u8f66\u4e0a\uff0c\u7136\u540e\u5e26\u5230\u706b\u7089\u4e0a\u3002\u70f9\u996a\u5728\u4f4e\u6e29\u4e0b\u8fdb\u884c\uff0c\u65f6\u95f4\u8303\u56f4\u4e3a24\u523028\u5c0f\u65f6\u3002\u6211\u4eec\u9009\u62e9\u8fd9\u79cd\u70f9\u996a\u65b9\u5f0f\uff0c\u56e0\u4e3a\u8fd9\u662f\u7a81\u51fa\u4f7f\u7528\u5929\u7136\u6210\u5206\u7684\u6700\u4f73\u65b9\u6cd5\u3002\u8fd9\u4e9b\u7279\u70b9\u4ee5\u53ca\u4e13\u6709\u7684\u624b\u5de5\u52a0\u5de5\u65b9\u6cd5\u6784\u6210\u4e86\u6211\u4eec\u751f\u4ea7\u7684\u7279\u5f81\u3002\u6240\u4ea7\u751f\u7684\u5473\u9053\u548c\u98ce\u5473\u7684\u7279\u5f81\u5728\u4e8e\u72ec\u7279\u98ce\u5473\u7684\u7f8e\u5473\uff0c\u5145\u5206\u5c0a\u91cd\u4e86\u8fd9\u79cd\u5947\u5999\u4ea7\u54c1\u7684\u4f20\u7edf\u3002", "nl": "De mortadellas worden in karren gehangen en naar de kachel gebracht. Er wordt gedurende een periode van 24 tot 28 uur op lage temperatuur gekookt. We hebben voor deze manier van koken gekozen omdat dit de beste methode is om de gebruikte natuurlijke ingredi\u00ebnten te benadrukken. Deze eigenaardigheden, samen met de uitsluitend ambachtelijke verwerkingsmethode, kenmerken onze productie. De resulterende smaak en smaak worden gekenmerkt door de delicatesse van een unieke smaak, die de traditie van dit prachtige product volledig respecteert.", "tr": "Mortadellaslar el arabalar\u0131na as\u0131l\u0131r ve sobaya g\u00f6t\u00fcr\u00fcl\u00fcr. Pi\u015firme, 24 ila 28 saat aras\u0131nda de\u011fi\u015fen bir s\u00fcre boyunca d\u00fc\u015f\u00fck bir s\u0131cakl\u0131kta ger\u00e7ekle\u015fir. Kullan\u0131lan do\u011fal malzemeleri \u00f6ne \u00e7\u0131karmak i\u00e7in en iyi y\u00f6ntem oldu\u011fu i\u00e7in bu t\u00fcr pi\u015firme y\u00f6ntemini se\u00e7tik. Bu \u00f6zellikler, yaln\u0131zca zanaatkar i\u015fleme y\u00f6ntemiyle birlikte \u00fcretimimizi karakterize eder. Ortaya \u00e7\u0131kan tat ve lezzet, bu harika \u00fcr\u00fcn\u00fcn gelene\u011fine tam anlam\u0131yla sayg\u0131 duyan e\u015fsiz bir lezzetin inceli\u011fiyle karakterizedir.", "ru": "\u041c\u043e\u0440\u0442\u0430\u0434\u0435\u043b\u043b\u044b \u043f\u043e\u0434\u0432\u0435\u0448\u0438\u0432\u0430\u044e\u0442 \u043d\u0430 \u0442\u0435\u043b\u0435\u0436\u043a\u0430\u0445 \u0438 \u043e\u0442\u043d\u043e\u0441\u044f\u0442 \u043a \u043f\u043b\u0438\u0442\u0435. \u041f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u0435 \u043f\u0440\u043e\u0438\u0441\u0445\u043e\u0434\u0438\u0442 \u043f\u0440\u0438 \u043d\u0438\u0437\u043a\u043e\u0439 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0435 \u0432 \u0442\u0435\u0447\u0435\u043d\u0438\u0435 \u043e\u0442 24 \u0434\u043e 28 \u0447\u0430\u0441\u043e\u0432. \u041c\u044b \u0432\u044b\u0431\u0440\u0430\u043b\u0438 \u044d\u0442\u043e\u0442 \u0441\u043f\u043e\u0441\u043e\u0431 \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f, \u0442\u0430\u043a \u043a\u0430\u043a \u044d\u0442\u043e \u043b\u0443\u0447\u0448\u0438\u0439 \u0441\u043f\u043e\u0441\u043e\u0431 \u043f\u043e\u0434\u0447\u0435\u0440\u043a\u043d\u0443\u0442\u044c \u0438\u0441\u043f\u043e\u043b\u044c\u0437\u0443\u0435\u043c\u044b\u0435 \u043d\u0430\u0442\u0443\u0440\u0430\u043b\u044c\u043d\u044b\u0435 \u0438\u043d\u0433\u0440\u0435\u0434\u0438\u0435\u043d\u0442\u044b. \u042d\u0442\u0438 \u043e\u0441\u043e\u0431\u0435\u043d\u043d\u043e\u0441\u0442\u0438 \u0432\u043a\u0443\u043f\u0435 \u0441 \u0438\u0441\u043a\u043b\u044e\u0447\u0438\u0442\u0435\u043b\u044c\u043d\u043e \u043a\u0443\u0441\u0442\u0430\u0440\u043d\u044b\u043c \u043c\u0435\u0442\u043e\u0434\u043e\u043c \u043e\u0431\u0440\u0430\u0431\u043e\u0442\u043a\u0438 \u0445\u0430\u0440\u0430\u043a\u0442\u0435\u0440\u0438\u0437\u0443\u044e\u0442 \u043d\u0430\u0448\u0443 \u043f\u0440\u043e\u0434\u0443\u043a\u0446\u0438\u044e. \u041f\u043e\u043b\u0443\u0447\u0435\u043d\u043d\u044b\u0439 \u0432\u043a\u0443\u0441 \u0438 \u0430\u0440\u043e\u043c\u0430\u0442 \u0445\u0430\u0440\u0430\u043a\u0442\u0435\u0440\u0438\u0437\u0443\u044e\u0442\u0441\u044f \u043d\u0435\u0436\u043d\u043e\u0441\u0442\u044c\u044e \u0443\u043d\u0438\u043a\u0430\u043b\u044c\u043d\u043e\u0433\u043e \u0430\u0440\u043e\u043c\u0430\u0442\u0430, \u043a\u043e\u0442\u043e\u0440\u044b\u0439 \u043f\u043e\u043b\u043d\u043e\u0441\u0442\u044c\u044e \u0441\u043e\u043e\u0442\u0432\u0435\u0442\u0441\u0442\u0432\u0443\u0435\u0442 \u0442\u0440\u0430\u0434\u0438\u0446\u0438\u044f\u043c \u044d\u0442\u043e\u0433\u043e \u0437\u0430\u043c\u0435\u0447\u0430\u0442\u0435\u043b\u044c\u043d\u043e\u0433\u043e \u043f\u0440\u043e\u0434\u0443\u043a\u0442\u0430.", "ro": "Mortadelele sunt ag\u0103\u021bate \u00een c\u0103rucioare \u0219i duse la aragaz. G\u0103titul are loc la o temperatur\u0103 sc\u0103zut\u0103 pentru o perioad\u0103 de timp cuprins\u0103 \u00eentre 24 \u0219i 28 de ore. Am ales acest tip de g\u0103tit, deoarece este cea mai bun\u0103 metod\u0103 de a eviden\u021bia ingredientele naturale utilizate. Aceste particularit\u0103\u021bi, \u00eempreun\u0103 cu metoda de prelucrare exclusiv artizanal\u0103, caracterizeaz\u0103 produc\u021bia noastr\u0103. Gustul \u0219i aroma rezultate se caracterizeaz\u0103 prin delicate\u021bea unei arome unice, care respect\u0103 pe deplin tradi\u021bia acestui produs minunat.", "cs": "Mortadelly jsou zav\u011b\u0161eny na voz\u00edc\u00edch a odvezeny ke kamnu. Va\u0159en\u00ed prob\u00edh\u00e1 p\u0159i n\u00edzk\u00e9 teplot\u011b po dobu od 24 do 28 hodin. Zvolili jsme tento typ va\u0159en\u00ed, proto\u017ee je to nejlep\u0161\u00ed zp\u016fsob, jak zv\u00fdraznit pou\u017eit\u00e9 p\u0159\u00edrodn\u00ed ingredience. Tyto zvl\u00e1\u0161tnosti spolu s v\u00fdlu\u010dn\u011b \u0159emeslnou metodou zpracov\u00e1n\u00ed charakterizuj\u00ed na\u0161i v\u00fdrobu. V\u00fdsledn\u00e1 chu\u0165 a chu\u0165 se vyzna\u010duj\u00ed jemnost\u00ed jedine\u010dn\u00e9 chuti, kter\u00e1 pln\u011b respektuje tradici tohoto n\u00e1dhern\u00e9ho produktu.", "sv": "Mortadellorna h\u00e4ngs i vagnar och tas till kaminen. Matlagning sker vid l\u00e5g temperatur under 24-28 timmar. Vi har valt denna typ av matlagning eftersom det \u00e4r den b\u00e4sta metoden f\u00f6r att lyfta fram de naturliga ingredienser som anv\u00e4nds. Dessa s\u00e4rdrag, tillsammans med den exklusiva hantverksbearbetningsmetoden, k\u00e4nnetecknar v\u00e5r produktion. Den resulterande smaken och smaken k\u00e4nnetecknas av delikatessen av en unik smak, som respekterar traditionen med denna underbara produkt.", "hu": "A mortadell\u00e1kat kocsikra akasztj\u00e1k \u00e9s a k\u00e1lyh\u00e1hoz viszik. A f\u0151z\u00e9s alacsony h\u0151m\u00e9rs\u00e9kleten t\u00f6rt\u00e9nik, 24 \u00e9s 28 \u00f3ra k\u00f6z\u00f6tti id\u0151tartamig. Ezt a f\u0151z\u00e9si m\u00f3dot v\u00e1lasztottuk, mivel ez a legjobb m\u00f3dszer a felhaszn\u00e1lt term\u00e9szetes \u00f6sszetev\u0151k kiemel\u00e9s\u00e9re. Ezek a saj\u00e1toss\u00e1gok, a kiz\u00e1r\u00f3lag k\u00e9zm\u0171ves feldolgoz\u00e1si m\u00f3dszerrel egy\u00fctt jellemzik gy\u00e1rt\u00e1sunkat. Az \u00edgy kapott \u00edzt \u00e9s \u00edzt az egyedi \u00edz finoms\u00e1ga jellemzi, amely teljes m\u00e9rt\u00e9kben tiszteletben tartja e csod\u00e1latos term\u00e9k hagyom\u00e1nyait.", "ko": "mortadellas\ub294 \ud2b8\ub864\ub9ac\uc5d0 \uac78\ub824 \uc2a4\ud1a0\ube0c\ub85c \uc62e\uaca8\uc9d1\ub2c8\ub2e4. \uc870\ub9ac\ub294 \ub0ae\uc740 \uc628\ub3c4\uc5d0\uc11c 24 ~ 28 \uc2dc\uac04 \ub3d9\uc548 \uc9c4\ud589\ub429\ub2c8\ub2e4. \uc0ac\uc6a9 \ub41c \ucc9c\uc5f0 \uc7ac\ub8cc\ub97c \uac15\uc870\ud558\ub294 \uac00\uc7a5 \uc88b\uc740 \ubc29\ubc95\uc774\uae30 \ub54c\ubb38\uc5d0 \uc774\ub7ec\ud55c \uc720\ud615\uc758 \uc694\ub9ac\ub97c \uc120\ud0dd\ud588\uc2b5\ub2c8\ub2e4. \uc774\ub7ec\ud55c \ud2b9\uc9d5\uc740 \ub3c5\uc810\uc801 \uc778 \uc7a5\uc778 \uac00\uacf5 \ubc29\ubc95\uacfc \ud568\uaed8 \uc6b0\ub9ac \uc0dd\uc0b0\uc758 \ud2b9\uc9d5\uc785\ub2c8\ub2e4. \uacb0\uacfc\uc801\uc778 \ub9db\uacfc \ud48d\ubbf8\ub294\uc774 \ud6cc\ub96d\ud55c \uc81c\ud488\uc758 \uc804\ud1b5\uc744 \uc644\uc804\ud788 \uc874\uc911\ud558\ub294 \ub3c5\ud2b9\ud55c \ud48d\ubbf8\uc758 \uc12c\uc138\ud568\uc774 \ud2b9\uc9d5\uc785\ub2c8\ub2e4.", "sl": "Mortadele obesijo v vozi\u010dke in jih odnesejo na pe\u010d. Kuhanje poteka pri nizki temperaturi v obdobju od 24 do 28 ur. Izbrali smo to vrsto kuhanja, saj je najbolj\u0161i na\u010din poudariti uporabljene naravne sestavine. Te posebnosti, skupaj z izklju\u010dno obrtno metodo obdelave, so zna\u010dilne za na\u0161o proizvodnjo. Za okus in okus, ki nastaneta, je zna\u010dilna ne\u017enost edinstvenega okusa, ki v celoti spo\u0161tuje tradicijo tega \u010dudovitega izdelka.", "el": "\u03a4\u03b1 \u03bc\u03bf\u03b4\u03ac\u03c4\u03b1 \u03ba\u03c1\u03ad\u03bc\u03bf\u03bd\u03c4\u03b1\u03b9 \u03c3\u03b5 \u03ba\u03b1\u03c1\u03bf\u03c4\u03c3\u03ac\u03ba\u03b9\u03b1 \u03ba\u03b1\u03b9 \u03bc\u03b5\u03c4\u03b1\u03c6\u03ad\u03c1\u03bf\u03bd\u03c4\u03b1\u03b9 \u03c3\u03c4\u03b7 \u03c3\u03cc\u03bc\u03c0\u03b1. \u03a4\u03bf \u03bc\u03b1\u03b3\u03b5\u03af\u03c1\u03b5\u03bc\u03b1 \u03c0\u03c1\u03b1\u03b3\u03bc\u03b1\u03c4\u03bf\u03c0\u03bf\u03b9\u03b5\u03af\u03c4\u03b1\u03b9 \u03c3\u03b5 \u03c7\u03b1\u03bc\u03b7\u03bb\u03ae \u03b8\u03b5\u03c1\u03bc\u03bf\u03ba\u03c1\u03b1\u03c3\u03af\u03b1 \u03b3\u03b9\u03b1 \u03c7\u03c1\u03bf\u03bd\u03b9\u03ba\u03cc \u03b4\u03b9\u03ac\u03c3\u03c4\u03b7\u03bc\u03b1 \u03c0\u03bf\u03c5 \u03ba\u03c5\u03bc\u03b1\u03af\u03bd\u03b5\u03c4\u03b1\u03b9 \u03b1\u03c0\u03cc 24 \u03ad\u03c9\u03c2 28 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"\u092e\u094b\u0930\u094d\u091f\u0947\u0932\u0947\u0932\u0938 \u0915\u094b \u091f\u094d\u0930\u0949\u0932\u093f\u092f\u094b\u0902 \u092e\u0947\u0902 \u0932\u091f\u0915\u093e \u0926\u093f\u092f\u093e \u091c\u093e\u0924\u093e \u0939\u0948 \u0914\u0930 \u091a\u0942\u0932\u094d\u0939\u0947 \u092a\u0930 \u0932\u0947 \u091c\u093e\u092f\u093e \u091c\u093e\u0924\u093e \u0939\u0948\u0964 \u0916\u093e\u0928\u093e \u092a\u0915\u093e\u0928\u0947 \u0915\u093e \u0938\u092e\u092f \u0915\u092e \u0924\u093e\u092a\u092e\u093e\u0928 \u092a\u0930 24 \u0938\u0947 28 \u0918\u0902\u091f\u0947 \u0924\u0915 \u0939\u094b\u0924\u093e \u0939\u0948\u0964 \u0939\u092e\u0928\u0947 \u0907\u0938 \u092a\u094d\u0930\u0915\u093e\u0930 \u0915\u0947 \u0916\u093e\u0928\u093e \u092a\u0915\u093e\u0928\u0947 \u0915\u094b \u091a\u0941\u0928\u093e \u0939\u0948 \u0915\u094d\u092f\u094b\u0902\u0915\u093f \u092f\u0939 \u092a\u094d\u0930\u093e\u0915\u0943\u0924\u093f\u0915 \u0938\u093e\u092e\u0917\u094d\u0930\u0940 \u0915\u093e \u0909\u092a\u092f\u094b\u0917 \u0915\u0930\u0928\u0947 \u0915\u0947 \u0932\u093f\u090f \u0938\u092c\u0938\u0947 \u0905\u091a\u094d\u091b\u093e \u0924\u0930\u0940\u0915\u093e \u0939\u0948\u0964 \u092f\u0947 \u0916\u093c\u093e\u0938\u093f\u092f\u0924, \u0935\u093f\u0936\u0947\u0937 \u0930\u0942\u092a \u0938\u0947 \u0915\u093e\u0930\u0940\u0917\u0930 \u092a\u094d\u0930\u0938\u0902\u0938\u094d\u0915\u0930\u0923 \u0935\u093f\u0927\u093f \u0915\u0947 \u0938\u093e\u0925, \u0939\u092e\u093e\u0930\u0947 \u0909\u0924\u094d\u092a\u093e\u0926\u0928 \u0915\u0940 \u0935\u093f\u0936\u0947\u0937\u0924\u093e \u0939\u0948\u0964 \u092a\u0930\u093f\u0923\u093e\u092e\u0938\u094d\u0935\u0930\u0942\u092a \u0938\u094d\u0935\u093e\u0926 \u0914\u0930 \u0938\u094d\u0935\u093e\u0926 \u0915\u094b \u090f\u0915 \u0905\u0926\u094d\u0935\u093f\u0924\u0940\u092f \u0938\u094d\u0935\u093e\u0926 \u0915\u0940 \u0928\u093e\u091c\u0941\u0915\u0924\u093e \u0915\u0940 \u0935\u093f\u0936\u0947\u0937\u0924\u093e \u0939\u0948, \u091c\u094b \u0907\u0938 \u0905\u0926\u094d\u092d\u0941\u0924 \u0909\u0924\u094d\u092a\u093e\u0926 \u0915\u0940 \u092a\u0930\u0902\u092a\u0930\u093e \u0915\u093e \u092a\u0942\u0930\u0940 \u0924\u0930\u0939 \u0938\u0947 \u0938\u092e\u094d\u092e\u093e\u0928 \u0915\u0930\u0924\u093e \u0939\u0948\u0964", "hr": "Mortadele se objese u kolica i odnesu na \u0161tednjak. Kuhanje se odvija na niskoj temperaturi tijekom razdoblja od 24 do 28 sati. Odabrali smo ovu vrstu kuhanja jer je to najbolja metoda za isticanje kori\u0161tenih prirodnih sastojaka. Te osobitosti, zajedno s isklju\u010divo zanatskom metodom obrade, karakteriziraju na\u0161u proizvodnju. Rezultiraju\u0107i okus i okus karakterizira nje\u017enost jedinstvenog okusa koji u potpunosti po\u0161tuje tradiciju ovog divnog proizvoda.", "bn": "\u09ae\u09b0\u09cd\u09a4\u09cd\u09af\u09be\u09a1\u09c7\u09b2\u0997\u09c1\u09b2\u09bf \u099f\u09cd\u09b0\u09b2\u09bf\u09a4\u09c7 \u099d\u09c1\u09b2\u09bf\u09af\u09bc\u09c7 \u099a\u09c1\u09b2\u09be\u09af\u09bc \u09a8\u09c7\u0993\u09af\u09bc\u09be \u09b9\u09af\u09bc taken 24 \u09a5\u09c7\u0995\u09c7 28 \u0998\u09a8\u09cd\u099f\u09be \u09b8\u09ae\u09af\u09bc\u0995\u09be\u09b2 \u09a7\u09b0\u09c7 \u09b0\u09be\u09a8\u09cd\u09a8\u09be \u0995\u09b0\u09be \u0995\u09ae \u09a4\u09be\u09aa\u09ae\u09be\u09a4\u09cd\u09b0\u09be\u09af\u09bc \u09b9\u09af\u09bc\u0964 \u0986\u09ae\u09b0\u09be \u098f\u0987 \u09a7\u09b0\u09a3\u09c7\u09b0 \u09b0\u09be\u09a8\u09cd\u09a8\u09be \u09ac\u09c7\u099b\u09c7 \u09a8\u09bf\u09af\u09bc\u09c7\u099b\u09bf \u0995\u09be\u09b0\u09a3 \u098f\u099f\u09bf \u09ac\u09cd\u09af\u09ac\u09b9\u09c3\u09a4 \u09aa\u09cd\u09b0\u09be\u0995\u09c3\u09a4\u09bf\u0995 \u0989\u09aa\u09be\u09a6\u09be\u09a8\u0997\u09c1\u09b2\u09bf \u09b9\u09be\u0987\u09b2\u09be\u0987\u099f \u0995\u09b0\u09be\u09b0 \u09b8\u09b0\u09cd\u09ac\u09cb\u09a4\u09cd\u09a4\u09ae \u09aa\u09a6\u09cd\u09a7\u09a4\u09bf\u0964 \u098f\u0987 \u0985\u09a6\u09cd\u09ad\u09c1\u09a4\u09a4\u09be\u0997\u09c1\u09b2\u09bf \u098f\u0995\u099a\u09c7\u099f\u09bf\u09af\u09bc\u09be\u09ad\u09be\u09ac\u09c7 \u09b6\u09bf\u09b2\u09cd\u09aa\u0995\u09b2\u09be\u09b0 \u09aa\u09cd\u09b0\u0995\u09cd\u09b0\u09bf\u09af\u09bc\u09be\u0995\u09b0\u09a3 \u09aa\u09a6\u09cd\u09a7\u09a4\u09bf\u09b0 \u09b8\u09be\u09a5\u09c7 \u0986\u09ae\u09be\u09a6\u09c7\u09b0 \u0989\u09a4\u09cd\u09aa\u09be\u09a6\u09a8\u0995\u09c7 \u09ac\u09c8\u09b6\u09bf\u09b7\u09cd\u099f\u09cd\u09af\u09af\u09c1\u0995\u09cd\u09a4 \u0995\u09b0\u09c7\u0964 \u09ab\u09b2\u09b8\u09cd\u09ac\u09b0\u09c2\u09aa \u09b8\u09cd\u09ac\u09be\u09a6 \u098f\u09ac\u0982 \u0997\u09a8\u09cd\u09a7 \u098f\u0995\u099f\u09bf \u0985\u09a8\u09a8\u09cd\u09af \u0997\u09a8\u09cd\u09a7\u09c7\u09b0 \u0989\u09aa\u09be\u09a6\u09c7\u09af\u09bc \u09ac\u09c8\u09b6\u09bf\u09b7\u09cd\u099f\u09cd\u09af\u09af\u09c1\u0995\u09cd\u09a4 \u09af\u09be \u098f\u0987 \u09a6\u09c1\u09b0\u09cd\u09a6\u09be\u09a8\u09cd\u09a4 \u09aa\u09a3\u09cd\u09af\u099f\u09bf\u09b0 tradition\u09a4\u09bf\u09b9\u09cd\u09af\u0995\u09c7 \u09aa\u09c1\u09b0\u09cb\u09aa\u09c1\u09b0\u09bf \u09b8\u09ae\u09cd\u09ae\u09be\u09a8 \u0995\u09b0\u09c7\u0964", "vi": "Nh\u1eefng con c\u00e1 c\u1ed1i \u0111\u01b0\u1ee3c treo trong xe \u0111\u1ea9y v\u00e0 \u0111\u01b0a \u0111\u1ebfn b\u1ebfp n\u1ea5u. Qu\u00e1 tr\u00ecnh n\u1ea5u di\u1ec5n ra \u1edf nhi\u1ec7t \u0111\u1ed9 th\u1ea5p trong kho\u1ea3ng th\u1eddi gian t\u1eeb 24 \u0111\u1ebfn 28 gi\u1edd. Ch\u00fang t\u00f4i \u0111\u00e3 ch\u1ecdn ki\u1ec3u n\u1ea5u \u0103n n\u00e0y v\u00ec n\u00f3 l\u00e0 ph\u01b0\u01a1ng ph\u00e1p t\u1ed1t nh\u1ea5t \u0111\u1ec3 l\u00e0m n\u1ed5i b\u1eadt c\u00e1c th\u00e0nh ph\u1ea7n t\u1ef1 nhi\u00ean \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng. Nh\u1eefng \u0111\u1eb7c th\u00f9 n\u00e0y, c\u00f9ng v\u1edbi ph\u01b0\u01a1ng ph\u00e1p ch\u1ebf bi\u1ebfn th\u1ee7 c\u00f4ng \u0111\u1ed9c quy\u1ec1n, l\u00e0 \u0111\u1eb7c \u0111i\u1ec3m c\u1ee7a s\u1ea3n xu\u1ea5t c\u1ee7a ch\u00fang t\u00f4i. H\u01b0\u01a1ng v\u1ecb v\u00e0 h\u01b0\u01a1ng v\u1ecb k\u1ebft qu\u1ea3 \u0111\u01b0\u1ee3c \u0111\u1eb7c tr\u01b0ng b\u1edfi s\u1ef1 tinh t\u1ebf c\u1ee7a m\u1ed9t h\u01b0\u01a1ng v\u1ecb \u0111\u1ed9c \u0111\u00e1o, ho\u00e0n to\u00e0n t\u00f4n tr\u1ecdng truy\u1ec1n th\u1ed1ng c\u1ee7a s\u1ea3n ph\u1ea9m tuy\u1ec7t v\u1eddi n\u00e0y.", "th": "\u0e21\u0e2d\u0e23\u0e4c\u0e15\u0e32\u0e40\u0e14\u0e25\u0e25\u0e32\u0e16\u0e39\u0e01\u0e41\u0e02\u0e27\u0e19\u0e44\u0e27\u0e49\u0e43\u0e19\u0e23\u0e16\u0e40\u0e02\u0e47\u0e19\u0e41\u0e25\u0e49\u0e27\u0e19\u0e33\u0e44\u0e1b\u0e17\u0e35\u0e48\u0e40\u0e15\u0e32 \u0e01\u0e32\u0e23\u0e1b\u0e23\u0e38\u0e07\u0e2d\u0e32\u0e2b\u0e32\u0e23\u0e08\u0e30\u0e40\u0e01\u0e34\u0e14\u0e02\u0e36\u0e49\u0e19\u0e17\u0e35\u0e48\u0e2d\u0e38\u0e13\u0e2b\u0e20\u0e39\u0e21\u0e34\u0e15\u0e48\u0e33\u0e40\u0e1b\u0e47\u0e19\u0e23\u0e30\u0e22\u0e30\u0e40\u0e27\u0e25\u0e32 24 \u0e16\u0e36\u0e07 28 \u0e0a\u0e31\u0e48\u0e27\u0e42\u0e21\u0e07 \u0e40\u0e23\u0e32\u0e44\u0e14\u0e49\u0e40\u0e25\u0e37\u0e2d\u0e01\u0e01\u0e32\u0e23\u0e1b\u0e23\u0e38\u0e07\u0e2d\u0e32\u0e2b\u0e32\u0e23\u0e1b\u0e23\u0e30\u0e40\u0e20\u0e17\u0e19\u0e35\u0e49\u0e40\u0e19\u0e37\u0e48\u0e2d\u0e07\u0e08\u0e32\u0e01\u0e40\u0e1b\u0e47\u0e19\u0e27\u0e34\u0e18\u0e35\u0e17\u0e35\u0e48\u0e14\u0e35\u0e17\u0e35\u0e48\u0e2a\u0e38\u0e14\u0e43\u0e19\u0e01\u0e32\u0e23\u0e40\u0e19\u0e49\u0e19\u0e2a\u0e48\u0e27\u0e19\u0e1c\u0e2a\u0e21\u0e08\u0e32\u0e01\u0e18\u0e23\u0e23\u0e21\u0e0a\u0e32\u0e15\u0e34\u0e17\u0e35\u0e48\u0e43\u0e0a\u0e49 \u0e04\u0e27\u0e32\u0e21\u0e44\u0e21\u0e48\u0e0a\u0e2d\u0e1a\u0e21\u0e32\u0e1e\u0e32\u0e01\u0e25\u0e40\u0e2b\u0e25\u0e48\u0e32\u0e19\u0e35\u0e49\u0e23\u0e48\u0e27\u0e21\u0e01\u0e31\u0e1a\u0e27\u0e34\u0e18\u0e35\u0e01\u0e32\u0e23\u0e1b\u0e23\u0e30\u0e21\u0e27\u0e25\u0e1c\u0e25\u0e41\u0e1a\u0e1a\u0e40\u0e09\u0e1e\u0e32\u0e30\u0e17\u0e35\u0e48\u0e17\u0e33\u0e43\u0e2b\u0e49\u0e40\u0e01\u0e34\u0e14\u0e25\u0e31\u0e01\u0e29\u0e13\u0e30\u0e40\u0e09\u0e1e\u0e32\u0e30\u0e02\u0e2d\u0e07\u0e01\u0e32\u0e23\u0e1c\u0e25\u0e34\u0e15\u0e02\u0e2d\u0e07\u0e40\u0e23\u0e32 \u0e23\u0e2a\u0e0a\u0e32\u0e15\u0e34\u0e41\u0e25\u0e30\u0e23\u0e2a\u0e0a\u0e32\u0e15\u0e34\u0e17\u0e35\u0e48\u0e44\u0e14\u0e49\u0e19\u0e31\u0e49\u0e19\u0e42\u0e14\u0e14\u0e40\u0e14\u0e48\u0e19\u0e14\u0e49\u0e27\u0e22\u0e04\u0e27\u0e32\u0e21\u0e25\u0e30\u0e40\u0e2d\u0e35\u0e22\u0e14\u0e2d\u0e48\u0e2d\u0e19\u0e02\u0e2d\u0e07\u0e23\u0e2a\u0e0a\u0e32\u0e15\u0e34\u0e17\u0e35\u0e48\u0e40\u0e1b\u0e47\u0e19\u0e40\u0e2d\u0e01\u0e25\u0e31\u0e01\u0e29\u0e13\u0e4c\u0e0b\u0e36\u0e48\u0e07\u0e40\u0e04\u0e32\u0e23\u0e1e\u0e1b\u0e23\u0e30\u0e40\u0e1e\u0e13\u0e35\u0e02\u0e2d\u0e07\u0e1c\u0e25\u0e34\u0e15\u0e20\u0e31\u0e13\u0e11\u0e4c\u0e17\u0e35\u0e48\u0e22\u0e2d\u0e14\u0e40\u0e22\u0e35\u0e48\u0e22\u0e21\u0e19\u0e35\u0e49\u0e2d\u0e22\u0e48\u0e32\u0e07\u0e40\u0e15\u0e47\u0e21\u0e17\u0e35\u0e48", "da": "Mortadellas h\u00e6nges i vogne og f\u00f8res til komfuret. Madlavning finder sted ved en lav temperatur i en periode fra 24 til 28 timer. Vi har valgt denne type madlavning, da det er den bedste metode til at fremh\u00e6ve de anvendte naturlige ingredienser. Disse s\u00e6regenheder sammen med den udelukkende h\u00e5ndv\u00e6rksm\u00e6ssige behandlingsmetode karakteriserer vores produktion. Den resulterende smag og smag er kendetegnet ved delikatessen ved en unik smag, der fuldt ud respekterer traditionen med dette vidunderlige produkt.", "sr": "\u041c\u043e\u0440\u0442\u0430\u0434\u0435\u043b\u0435 \u0441\u0435 \u0432\u0435\u0448\u0430\u0458\u0443 \u0443 \u043a\u043e\u043b\u0438\u0446\u0430 \u0438 \u043e\u0434\u0432\u043e\u0434\u0435 \u0443 \u0448\u043f\u043e\u0440\u0435\u0442. \u041a\u0443\u0432\u0430\u045a\u0435 \u0441\u0435 \u043e\u0434\u0432\u0438\u0458\u0430 \u043d\u0430 \u043d\u0438\u0441\u043a\u043e\u0458 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0438 \u0443 \u043f\u0435\u0440\u0438\u043e\u0434\u0443 \u043e\u0434 24 \u0434\u043e 28 \u0441\u0430\u0442\u0438. \u041e\u0434\u0430\u0431\u0440\u0430\u043b\u0438 \u0441\u043c\u043e \u043e\u0432\u0443 \u0432\u0440\u0441\u0442\u0443 \u043a\u0443\u0432\u0430\u045a\u0430, \u0458\u0435\u0440 \u0458\u0435 \u0442\u043e \u043d\u0430\u0458\u0431\u043e\u0459\u0438 \u043d\u0430\u0447\u0438\u043d \u0434\u0430 \u0438\u0441\u0442\u0430\u043a\u043d\u0435\u043c\u043e \u043f\u0440\u0438\u0440\u043e\u0434\u043d\u0435 \u0441\u0430\u0441\u0442\u043e\u0458\u043a\u0435 \u043a\u043e\u0458\u0438 \u0441\u0435 \u043a\u043e\u0440\u0438\u0441\u0442\u0435. \u041e\u0432\u0435 \u043e\u0441\u043e\u0431\u0435\u043d\u043e\u0441\u0442\u0438, \u0437\u0430\u0458\u0435\u0434\u043d\u043e \u0441\u0430 \u0438\u0441\u043a\u0459\u0443\u0447\u0438\u0432\u043e \u0437\u0430\u043d\u0430\u0442\u0441\u043a\u043e\u043c \u043c\u0435\u0442\u043e\u0434\u043e\u043c \u043e\u0431\u0440\u0430\u0434\u0435, \u043a\u0430\u0440\u0430\u043a\u0442\u0435\u0440\u0438\u0448\u0443 \u043d\u0430\u0448\u0443 \u043f\u0440\u043e\u0438\u0437\u0432\u043e\u0434\u045a\u0443. \u0420\u0435\u0437\u0443\u043b\u0442\u0438\u0440\u0430\u0458\u0443\u045b\u0438 \u0443\u043a\u0443\u0441 \u0438 \u0443\u043a\u0443\u0441 \u043a\u0430\u0440\u0430\u043a\u0442\u0435\u0440\u0438\u0448\u0443 \u0434\u0435\u043b\u0438\u043a\u0430\u0442\u043d\u043e\u0441\u0442 \u0458\u0435\u0434\u0438\u043d\u0441\u0442\u0432\u0435\u043d\u043e\u0433 \u0443\u043a\u0443\u0441\u0430, \u043a\u043e\u0458\u0438 \u0443 \u043f\u043e\u0442\u043f\u0443\u043d\u043e\u0441\u0442\u0438 \u043f\u043e\u0448\u0442\u0443\u0458\u0435 \u0442\u0440\u0430\u0434\u0438\u0446\u0438\u0458\u0443 \u043e\u0432\u043e\u0433 \u0434\u0438\u0432\u043d\u043e\u0433 \u043f\u0440\u043e\u0438\u0437\u0432\u043e\u0434\u0430.", "fi": "Mortadellat ripustetaan vaunuihin ja vied\u00e4\u00e4n liedelle. Ruoanlaitto tapahtuu alhaisessa l\u00e4mp\u00f6tilassa 24\u201328 tunnin ajan. Olemme valinneet t\u00e4m\u00e4n tyyppisen ruoanlaittotavan, koska se on paras tapa korostaa k\u00e4ytettyj\u00e4 luonnollisia ainesosia. N\u00e4m\u00e4 erityispiirteet yhdess\u00e4 yksinomaan k\u00e4sity\u00f6l\u00e4isten k\u00e4sittelymenetelm\u00e4n kanssa kuvaavat tuotantoamme. Tuloksena olevalle maulle ja makulle on ominaista ainutlaatuisen maun herkku, joka kunnioittaa t\u00e4ysin t\u00e4m\u00e4n upean tuotteen perinteit\u00e4.", "bg": "\u041c\u043e\u0440\u0442\u0430\u0434\u0435\u043b\u0438\u0442\u0435 \u0441\u0435 \u043e\u043a\u0430\u0447\u0432\u0430\u0442 \u043d\u0430 \u043a\u043e\u043b\u0438\u0447\u043a\u0438 \u0438 \u0441\u0435 \u043e\u0442\u043d\u0430\u0441\u044f\u0442 \u0434\u043e \u043f\u0435\u0447\u043a\u0430\u0442\u0430. \u0413\u043e\u0442\u0432\u0435\u043d\u0435\u0442\u043e \u0441\u0435 \u0438\u0437\u0432\u044a\u0440\u0448\u0432\u0430 \u043f\u0440\u0438 \u043d\u0438\u0441\u043a\u0430 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0430 \u0437\u0430 \u043f\u0435\u0440\u0438\u043e\u0434 \u043e\u0442 24 \u0434\u043e 28 \u0447\u0430\u0441\u0430. \u0418\u0437\u0431\u0440\u0430\u0445\u043c\u0435 \u0442\u043e\u0437\u0438 \u0442\u0438\u043f \u0433\u043e\u0442\u0432\u0435\u043d\u0435, \u0442\u044a\u0439 \u043a\u0430\u0442\u043e \u0442\u043e\u0432\u0430 \u0435 \u043d\u0430\u0439-\u0434\u043e\u0431\u0440\u0438\u044f\u0442 \u043c\u0435\u0442\u043e\u0434 \u0437\u0430 \u043f\u043e\u0434\u0447\u0435\u0440\u0442\u0430\u0432\u0430\u043d\u0435 \u043d\u0430 \u0438\u0437\u043f\u043e\u043b\u0437\u0432\u0430\u043d\u0438\u0442\u0435 \u0435\u0441\u0442\u0435\u0441\u0442\u0432\u0435\u043d\u0438 \u0441\u044a\u0441\u0442\u0430\u0432\u043a\u0438. \u0422\u0435\u0437\u0438 \u043e\u0441\u043e\u0431\u0435\u043d\u043e\u0441\u0442\u0438, \u0437\u0430\u0435\u0434\u043d\u043e \u0441 \u0438\u0437\u043a\u043b\u044e\u0447\u0438\u0442\u0435\u043b\u043d\u043e \u0437\u0430\u043d\u0430\u044f\u0442\u0447\u0438\u0439\u0441\u043a\u0438\u044f \u043c\u0435\u0442\u043e\u0434 \u043d\u0430 \u043e\u0431\u0440\u0430\u0431\u043e\u0442\u043a\u0430, \u0445\u0430\u0440\u0430\u043a\u0442\u0435\u0440\u0438\u0437\u0438\u0440\u0430\u0442 \u043d\u0430\u0448\u0435\u0442\u043e \u043f\u0440\u043e\u0438\u0437\u0432\u043e\u0434\u0441\u0442\u0432\u043e. \u041f\u043e\u043b\u0443\u0447\u0435\u043d\u0438\u044f\u0442 \u0432\u043a\u0443\u0441 \u0438 \u0432\u043a\u0443\u0441 \u0441\u0435 \u0445\u0430\u0440\u0430\u043a\u0442\u0435\u0440\u0438\u0437\u0438\u0440\u0430\u0442 \u0441 \u0434\u0435\u043b\u0438\u043a\u0430\u0442\u043d\u043e\u0441\u0442\u0442\u0430 \u043d\u0430 \u0443\u043d\u0438\u043a\u0430\u043b\u0435\u043d \u0432\u043a\u0443\u0441, \u043a\u043e\u0439\u0442\u043e \u043d\u0430\u043f\u044a\u043b\u043d\u043e \u0437\u0430\u0447\u0438\u0442\u0430 \u0442\u0440\u0430\u0434\u0438\u0446\u0438\u044f\u0442\u0430 \u043d\u0430 \u0442\u043e\u0437\u0438 \u043f\u0440\u0435\u043a\u0440\u0430\u0441\u0435\u043d \u043f\u0440\u043e\u0434\u0443\u043a\u0442.", "lv": "Mortadellas tiek pak\u0101rtas rati\u0146os un aizvestas uz pl\u012bti. Gatavo\u0161ana notiek zem\u0101 temperat\u016br\u0101 laika posm\u0101 no 24 l\u012bdz 28 stund\u0101m. M\u0113s esam izv\u0113l\u0113ju\u0161ies \u0161o v\u0101r\u012b\u0161anas veidu, jo t\u0101 ir lab\u0101k\u0101 metode, lai izceltu izmantot\u0101s dabisk\u0101s sast\u0101vda\u013cas. \u0160\u012bs \u012bpatn\u012bbas kop\u0101 ar tikai amatnieku apstr\u0101des metodi raksturo m\u016bsu produkciju. Ieg\u016bto gar\u0161u un gar\u0161u raksturo unik\u0101las gar\u0161as delikatese, kas piln\u012bb\u0101 respekt\u0113 \u0161\u012b br\u012bni\u0161\u0137\u012bg\u0101 produkta trad\u012bcijas.", "lt": "Mortadel\u0117s pakabinamos \u012f ve\u017eim\u0117lius ir nune\u0161amos prie virykl\u0117s. Maisto gaminimas vyksta \u017eemoje temperat\u016broje nuo 24 iki 28 valand\u0173. Mes pasirinkome \u0161\u012f maisto gaminimo b\u016bd\u0105, nes tai yra geriausias b\u016bdas pabr\u0117\u017eti naudojamus nat\u016bralius ingredientus. \u0160ie ypatumai kartu su i\u0161skirtinai amatinink\u0173 perdirbimo metodu apib\u016bdina m\u016bs\u0173 gamyb\u0105. Gautam skoniui ir skoniui b\u016bdingas unikalaus skonio subtilumas, kuris visi\u0161kai gerbia \u0161io nuostabaus produkto tradicijas.", "et": "Mortadellad riputatakse k\u00e4rudesse ja viiakse pliidi juurde. Toiduvalmistamine toimub madalal temperatuuril ajavahemikus 24\u201328 tundi. Oleme valinud selle toiduvalmistamise viisi, kuna see on parim meetod kasutatud looduslike koostisosade esiletoomiseks. Need erip\u00e4rad koos eranditult k\u00e4sit\u00f6\u00f6lise t\u00f6\u00f6tlemise meetodiga iseloomustavad meie toodangut. Saadud maitset ja maitset iseloomustab ainulaadse maitse delikatess, mis austab t\u00e4ielikult selle imelise toote traditsioone.", "no": "Mortadellene henges i traller og f\u00f8res til komfyren. Matlaging foreg\u00e5r ved lav temperatur i en periode fra 24 til 28 timer. Vi har valgt denne typen matlaging, da det er den beste metoden for \u00e5 markere de naturlige ingrediensene som brukes. Disse s\u00e6regenheter, sammen med den utelukkende h\u00e5ndverksbehandlingsmetoden, kjennetegner v\u00e5r produksjon. Den resulterende smaken og smaken er preget av delikatessen til en unik smak, som fullt ut respekterer tradisjonen med dette fantastiske produktet.", "fa": "\u0645\u0644\u0627\u062a \u0647\u0627 \u0631\u0627 \u062f\u0631 \u0648\u0627\u06af\u0646 \u0628\u0631\u0642\u06cc \u0622\u0648\u06cc\u0632\u0627\u0646 \u06a9\u0631\u062f\u0647 \u0648 \u0628\u0647 \u0627\u062c\u0627\u0642 \u0628\u0631\u0633\u0627\u0646\u06cc\u062f. \u067e\u062e\u062a \u0648 \u067e\u0632 \u062f\u0631 \u062f\u0645\u0627\u06cc \u067e\u0627\u06cc\u06cc\u0646 \u0628\u0631\u0627\u06cc \u0645\u062f\u062a\u06cc \u0627\u0632 24 \u062a\u0627 28 \u0633\u0627\u0639\u062a \u0627\u0646\u062c\u0627\u0645 \u0645\u06cc \u0634\u0648\u062f. \u0645\u0627 \u0627\u06cc\u0646 \u0646\u0648\u0639 \u067e\u062e\u062a \u0648 \u067e\u0632 \u0631\u0627 \u0627\u0646\u062a\u062e\u0627\u0628 \u06a9\u0631\u062f\u0647 \u0627\u06cc\u0645 \u0632\u06cc\u0631\u0627 \u0628\u0647\u062a\u0631\u06cc\u0646 \u0631\u0648\u0634 \u0628\u0631\u0627\u06cc \u0628\u0631\u062c\u0633\u062a\u0647 \u0633\u0627\u0632\u06cc \u0645\u0648\u0627\u062f \u0637\u0628\u06cc\u0639\u06cc \u0645\u0648\u0631\u062f \u0627\u0633\u062a\u0641\u0627\u062f\u0647 \u0627\u0633\u062a. \u0627\u06cc\u0646 \u0648\u06cc\u0698\u06af\u06cc \u0647\u0627 \u060c \u0647\u0645\u0631\u0627\u0647 \u0628\u0627 \u0631\u0648\u0634 \u067e\u0631\u062f\u0627\u0632\u0634 \u0645\u0646\u062d\u0635\u0631\u0627\u064b \u0635\u0646\u0639\u062a\u06af\u0631\u0627\u0646\u0647 \u060c \u0645\u0634\u062e\u0635\u0647 \u062a\u0648\u0644\u06cc\u062f \u0645\u0627\u0633\u062a. \u0637\u0639\u0645 \u0648 \u0639\u0637\u0631 \u0648 \u0637\u0639\u0645 \u062d\u0627\u0635\u0644 \u0627\u0632 \u0638\u0631\u0627\u0641\u062a \u06cc\u06a9 \u0639\u0637\u0631 \u0648 \u0637\u0639\u0645 \u0645\u0646\u062d\u0635\u0631 \u0628\u0647 \u0641\u0631\u062f \u0627\u0633\u062a \u06a9\u0647 \u06a9\u0627\u0645\u0644\u0627 \u0628\u0647 \u0633\u0646\u062a \u0627\u06cc\u0646 \u0645\u062d\u0635\u0648\u0644 \u0641\u0648\u0642 \u0627\u0644\u0639\u0627\u062f\u0647 \u0627\u062d\u062a\u0631\u0627\u0645 \u0645\u06cc \u06af\u0630\u0627\u0631\u062f.", "uk": "\u041c\u043e\u0440\u0442\u0430\u0434\u0435\u043b\u0456 \u0432\u0456\u0448\u0430\u044e\u0442\u044c \u0443 \u0432\u0456\u0437\u043a\u0438 \u0456 \u0437\u0430\u043d\u043e\u0441\u044f\u0442\u044c \u0434\u043e \u043f\u0435\u0447\u0456. \u041f\u0440\u0438\u0433\u043e\u0442\u0443\u0432\u0430\u043d\u043d\u044f \u0457\u0436\u0456 \u0432\u0456\u0434\u0431\u0443\u0432\u0430\u0454\u0442\u044c\u0441\u044f \u0437\u0430 \u043d\u0438\u0437\u044c\u043a\u043e\u0457 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0438 \u043f\u0440\u043e\u0442\u044f\u0433\u043e\u043c \u043f\u0435\u0440\u0456\u043e\u0434\u0443 \u0432\u0456\u0434 24 \u0434\u043e 28 \u0433\u043e\u0434\u0438\u043d. \u041c\u0438 \u0432\u0438\u0431\u0440\u0430\u043b\u0438 \u0446\u0435\u0439 \u0432\u0438\u0434 \u043f\u0440\u0438\u0433\u043e\u0442\u0443\u0432\u0430\u043d\u043d\u044f, \u043e\u0441\u043a\u0456\u043b\u044c\u043a\u0438 \u0446\u0435 \u043d\u0430\u0439\u043a\u0440\u0430\u0449\u0438\u0439 \u0441\u043f\u043e\u0441\u0456\u0431 \u0432\u0438\u0434\u0456\u043b\u0438\u0442\u0438 \u043f\u0440\u0438\u0440\u043e\u0434\u043d\u0456 \u0456\u043d\u0433\u0440\u0435\u0434\u0456\u0454\u043d\u0442\u0438, \u0449\u043e \u0432\u0438\u043a\u043e\u0440\u0438\u0441\u0442\u043e\u0432\u0443\u044e\u0442\u044c\u0441\u044f. \u0426\u0456 \u043e\u0441\u043e\u0431\u043b\u0438\u0432\u043e\u0441\u0442\u0456, \u0440\u0430\u0437\u043e\u043c \u0456\u0437 \u0432\u0438\u043a\u043b\u044e\u0447\u043d\u043e \u043a\u0443\u0441\u0442\u0430\u0440\u043d\u0438\u043c \u0441\u043f\u043e\u0441\u043e\u0431\u043e\u043c \u043e\u0431\u0440\u043e\u0431\u043a\u0438, \u0445\u0430\u0440\u0430\u043a\u0442\u0435\u0440\u0438\u0437\u0443\u044e\u0442\u044c \u043d\u0430\u0448\u0435 \u0432\u0438\u0440\u043e\u0431\u043d\u0438\u0446\u0442\u0432\u043e. \u041e\u0442\u0440\u0438\u043c\u0430\u043d\u0438\u0439 \u0441\u043c\u0430\u043a \u0442\u0430 \u0430\u0440\u043e\u043c\u0430\u0442 \u0445\u0430\u0440\u0430\u043a\u0442\u0435\u0440\u0438\u0437\u0443\u044e\u0442\u044c\u0441\u044f \u0434\u0435\u043b\u0456\u043a\u0430\u0442\u043d\u0456\u0441\u0442\u044e \u0443\u043d\u0456\u043a\u0430\u043b\u044c\u043d\u043e\u0433\u043e \u0430\u0440\u043e\u043c\u0430\u0442\u0443, \u044f\u043a\u0438\u0439 \u043f\u043e\u0432\u043d\u0456\u0441\u0442\u044e \u043f\u043e\u0432\u0430\u0436\u0430\u0454 \u0442\u0440\u0430\u0434\u0438\u0446\u0456\u0457 \u0446\u044c\u043e\u0433\u043e \u0447\u0443\u0434\u043e\u0432\u043e\u0433\u043e \u043f\u0440\u043e\u0434\u0443\u043a\u0442\u0443."}, "image_url": "https://qc-user-content.xyz/uploads/products/le-mortadelle-artigianquality/supply-chain-steps/cottura-lunga-a-bassa-temperatura/acf2.png", "image_hash": "5a734f5e53946be1c66f30ccc64195bde65c2c9def4d8734b7c0546518e09fb5", "production_site": {"en": "Bologna", "it": "Bologna", "de": "", "fr": "", "es": "", "pt": "", "ja": "", "pl": "", "zh-cn": "", "nl": "", "tr": "", "ru": "", "ro": "", "cs": "", "sv": "", "hu": "", "ko": "", "sl": "", "el": "", "ar": "", "hi": "", "hr": "", "bn": "", "vi": "", "th": "", "da": "", "sr": "", "fi": "", "bg": "", "lv": "", "lt": "", "et": "", "no": "", "fa": "", "uk": ""}, "custom_fields": [{"name": {"en": "Cooking time", "it": "Tempo Di Cottura", "de": "Garzeit", "fr": "Temps de cuisson", "es": "Tiempo de cocci\u00f3n", "pt": "Tempo de cozimento", "ja": "\u8abf\u7406\u6642\u9593", "pl": "Czas gotowania", "zh-cn": "\u70f9\u996a\u65f6\u95f4", "nl": "Kooktijd", "tr": "Pi\u015firme s\u00fcresi", "ru": "\u0412\u0440\u0435\u043c\u044f \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f", "ro": "Timp de g\u0103tit", "cs": "Doba va\u0159en\u00ed", "sv": "Tillagningstid", "hu": "F\u0151z\u00e9si id\u0151", "ko": "\uc694\ub9ac \uc2dc\uac04", "sl": "\u010cas kuhanja", "el": "\u03a7\u03c1\u03cc\u03bd\u03bf\u03c2 \u03bc\u03b1\u03b3\u03b5\u03b9\u03c1\u03ad\u03bc\u03b1\u03c4\u03bf\u03c2", "ar": "\u0648\u0642\u062a \u0627\u0644\u0637\u0647\u064a", "hi": "\u0916\u093e\u0928\u093e \u092a\u0915\u093e\u0928\u0947 \u0915\u093e \u0938\u092e\u092f", "hr": "Vrijeme kuhanja", "bn": "\u09b0\u09be\u09a8\u09cd\u09a8\u09be\u09b0 \u09b8\u09ae\u09af\u09bc", "vi": "Th\u1eddi gian n\u1ea5u", "th": "\u0e40\u0e27\u0e25\u0e32\u0e17\u0e33\u0e2d\u0e32\u0e2b\u0e32\u0e23", "da": "Tilberedningstid", "sr": "\u0412\u0440\u0435\u043c\u0435 \u043a\u0443\u0432\u0430\u045a\u0430", "fi": "Valmistusaika", "bg": "\u0412\u0440\u0435\u043c\u0435 \u0437\u0430 \u0433\u043e\u0442\u0432\u0435\u043d\u0435", "lv": "Gatavo\u0161anas laiks", "lt": "Gaminimo laikas", "et": "K\u00fcpsetusaeg", "no": "Steketid", "fa": "\u0632\u0645\u0627\u0646 \u067e\u062e\u062a \u0648 \u067e\u0632", "uk": "\u0427\u0430\u0441 \u043f\u0440\u0438\u0433\u043e\u0442\u0443\u0432\u0430\u043d\u043d\u044f"}, "value": {"en": "24-28 hours", "it": "24-28 ore", "de": "24-28 Stunden", "fr": "24-28 heures", "es": "24-28 horas.", "pt": "24-28 horas", "ja": "24\u301c28\u6642\u9593", "pl": "24-28 godzin", "zh-cn": "24-28\u5c0f\u65f6", "nl": "24-28 uur", "tr": "24-28 saat", "ru": "24-28 \u0447\u0430\u0441\u043e\u0432.", "ro": "24-28 ore", "cs": "24-28 hodin", "sv": "24-28 timmar", "hu": "24-28 \u00f3ra", "ko": "24-28 \uc2dc\uac04", "sl": "24-28 ur", "el": "24-28 \u03ce\u03c1\u03b5\u03c2", "ar": "24-28 \u0633\u0627\u0639\u0629", "hi": "24-28 \u0918\u0902\u091f\u0947", "hr": "24-28 sati", "bn": "24-28 \u0998\u09a8\u09cd\u099f\u09be", "vi": "24-28 gi\u1edd", "th": "24-28 \u0e0a\u0e21", "da": "24-28 timer", "sr": "24-28 \u0441\u0430\u0442\u0438", "fi": "24-28 tuntia", "bg": "24-28 \u0447\u0430\u0441\u0430", "lv": "24-28 stundas", "lt": "24-28 valandos", "et": "24-28 tundi", "no": "24-28 timer", "fa": "24-28 \u0633\u0627\u0639\u062a", "uk": "24-28 \u0433\u043e\u0434\u0438\u043d"}}]}, {"title": {"en": "Selection Of Meats", "it": "Selezione Delle Carni", "de": "Auswahl an Fleisch", "fr": "S\u00e9lection de viandes", "es": "Selecci\u00f3n de carnes", "pt": "Sele\u00e7\u00e3o De Carnes", "ja": "\u8089\u306e\u9078\u629e", "pl": "Wyb\u00f3r Mi\u0119sa", "zh-cn": "\u8089\u7c7b\u7684\u9009\u62e9", "nl": "Selectie van vlees", "tr": "Et Se\u00e7imi", "ru": "\u0412\u044b\u0431\u043e\u0440 \u043c\u044f\u0441\u0430", "ro": "Selec\u021bia de carne", "cs": "V\u00fdb\u011br masa", "sv": "Val av k\u00f6tt", "hu": "H\u00fasok kiv\u00e1laszt\u00e1sa", "ko": "\uace0\uae30 \uc120\ud0dd", "sl": "Izbor mesa", "el": "\u0395\u03c0\u03b9\u03bb\u03bf\u03b3\u03ae \u03ba\u03c1\u03ad\u03b1\u03c4\u03bf\u03c2", "ar": "\u0627\u062e\u062a\u064a\u0627\u0631 \u0627\u0644\u0644\u062d\u0648\u0645", "hi": "\u092e\u0940\u091f \u0915\u093e \u091a\u092f\u0928", "hr": "Izbor mesa", "bn": "\u09ae\u09be\u0982\u09b8 \u09a8\u09bf\u09b0\u09cd\u09ac\u09be\u099a\u09a8", "vi": "L\u1ef1a ch\u1ecdn c\u00e1c lo\u1ea1i th\u1ecbt", "th": "\u0e01\u0e32\u0e23\u0e40\u0e25\u0e37\u0e2d\u0e01\u0e40\u0e19\u0e37\u0e49\u0e2d\u0e2a\u0e31\u0e15\u0e27\u0e4c", "da": "Valg af k\u00f8d", "sr": "\u0418\u0437\u0431\u043e\u0440 \u043c\u0435\u0441\u0430", "fi": "Lihavalikoima", "bg": "\u0418\u0437\u0431\u043e\u0440 \u043d\u0430 \u043c\u0435\u0441\u043e", "lv": "Ga\u013cas izv\u0113le", "lt": "M\u0117sos pasirinkimas", "et": "Liha valik", "no": "Utvalg av kj\u00f8tt", "fa": "\u0627\u0646\u062a\u062e\u0627\u0628 \u06af\u0648\u0634\u062a", "uk": "\u0412\u0438\u0431\u0456\u0440 \u043c'\u044f\u0441\u0430"}, "body": {"en": "We only use pork from a short and traceable supply chain, coming from Italian and local farms in a semi-wild state, slaughtered on a weekly basis.", "it": "Utilizziamo solamente carne suina di filiera corta e tracciabile, proveniente da allevamenti italiani e locali allo stato semibrado, macellata in settimana.", "de": "Wir verwenden nur Schweinefleisch aus einer kurzen und nachvollziehbaren Lieferkette, das von italienischen und lokalen Bauernh\u00f6fen in einem halbwilden Zustand stammt und w\u00f6chentlich geschlachtet wird.", "fr": "Nous n'utilisons que du porc issu d'une cha\u00eene d'approvisionnement courte et tra\u00e7able, provenant de fermes italiennes et locales \u00e0 l'\u00e9tat semi-sauvage, abattu sur une base hebdomadaire.", "es": "Solo utilizamos carne de cerdo de una cadena de suministro corta y rastreable, procedente de granjas italianas y locales en un estado semi-salvaje, sacrificada semanalmente.", "pt": "Utilizamos apenas carne su\u00edna de uma cadeia de abastecimento curta e rastre\u00e1vel, proveniente de fazendas italianas e locais em estado semi-selvagem, abatidos semanalmente.", "ja": "\u79c1\u305f\u3061\u306f\u3001\u534a\u91ce\u751f\u72b6\u614b\u306e\u30a4\u30bf\u30ea\u30a2\u3068\u5730\u5143\u306e\u8fb2\u5834\u304b\u3089\u6765\u3066\u3001\u6bce\u9031\u5c60\u6bba\u3055\u308c\u305f\u3001\u77ed\u304f\u3066\u8ffd\u8de1\u53ef\u80fd\u306a\u30b5\u30d7\u30e9\u30a4\u30c1\u30a7\u30fc\u30f3\u304b\u3089\u306e\u8c5a\u8089\u306e\u307f\u3092\u4f7f\u7528\u3057\u3066\u3044\u307e\u3059\u3002", "pl": "U\u017cywamy wy\u0142\u0105cznie wieprzowiny z kr\u00f3tkiego i identyfikowalnego \u0142a\u0144cucha dostaw, pochodz\u0105cej z w\u0142oskich i lokalnych gospodarstw w stanie p\u00f3\u0142dzikim, ubijanej raz w tygodniu.", "zh-cn": "\u6211\u4eec\u4ec5\u4f7f\u7528\u7b80\u77ed\u4e14\u53ef\u8ffd\u6eaf\u7684\u4f9b\u5e94\u94fe\u4e2d\u7684\u732a\u8089\uff0c\u8fd9\u4e9b\u732a\u8089\u6765\u81ea\u534a\u91ce\u751f\u72b6\u6001\u7684\u610f\u5927\u5229\u548c\u5f53\u5730\u519c\u573a\uff0c\u6bcf\u5468\u88ab\u5c60\u5bb0\u3002", "nl": "We gebruiken alleen varkensvlees uit een korte en traceerbare toeleveringsketen, afkomstig van Italiaanse en lokale boerderijen in een halfwilde staat, wekelijks geslacht.", "tr": "Yaln\u0131zca \u0130talyan ve yerel \u00e7iftliklerden yar\u0131 vah\u015fi bir durumda, haftal\u0131k olarak kesilen k\u0131sa ve izlenebilir bir tedarik zincirinden gelen domuz eti kullan\u0131yoruz.", "ru": "\u041c\u044b \u0438\u0441\u043f\u043e\u043b\u044c\u0437\u0443\u0435\u043c \u0441\u0432\u0438\u043d\u0438\u043d\u0443 \u0442\u043e\u043b\u044c\u043a\u043e \u0438\u0437 \u043a\u043e\u0440\u043e\u0442\u043a\u043e\u0439 \u0438 \u043e\u0442\u0441\u043b\u0435\u0436\u0438\u0432\u0430\u0435\u043c\u043e\u0439 \u0446\u0435\u043f\u043e\u0447\u043a\u0438 \u043f\u043e\u0441\u0442\u0430\u0432\u043e\u043a, \u043f\u043e\u0441\u0442\u0443\u043f\u0430\u044e\u0449\u0435\u0439 \u0441 \u0438\u0442\u0430\u043b\u044c\u044f\u043d\u0441\u043a\u0438\u0445 \u0438 \u043c\u0435\u0441\u0442\u043d\u044b\u0445 \u0444\u0435\u0440\u043c \u0432 \u043f\u043e\u043b\u0443\u0434\u0438\u043a\u0438\u0445 \u0441\u043e\u0441\u0442\u043e\u044f\u043d\u0438\u044f\u0445, \u0443\u0431\u043e\u0439 \u043a\u043e\u0442\u043e\u0440\u043e\u0439 \u043f\u0440\u043e\u0438\u0437\u0432\u043e\u0434\u0438\u0442\u0441\u044f \u0435\u0436\u0435\u043d\u0435\u0434\u0435\u043b\u044c\u043d\u043e.", "ro": "Folosim numai carne de porc dintr-un lan\u021b de aprovizionare scurt \u0219i trasabil, provenind de la ferme italiene \u0219i locale \u00een stare semi-s\u0103lbatic\u0103, sacrificate s\u0103pt\u0103m\u00e2nal.", "cs": "Pou\u017e\u00edv\u00e1me pouze vep\u0159ov\u00e9 maso z kr\u00e1tk\u00e9ho a sledovateln\u00e9ho dodavatelsk\u00e9ho \u0159et\u011bzce, poch\u00e1zej\u00edc\u00ed z italsk\u00fdch a m\u00edstn\u00edch farem v polodivok\u00e9m stavu, por\u00e1\u017een\u00e9 ka\u017ed\u00fd t\u00fdden.", "sv": "Vi anv\u00e4nder endast fl\u00e4sk fr\u00e5n en kort och sp\u00e5rbar f\u00f6rs\u00f6rjningskedja, som kommer fr\u00e5n italienska och lokala g\u00e5rdar i halvvilt tillst\u00e5nd, slaktat varje vecka.", "hu": "Csak egy r\u00f6vid \u00e9s nyomon k\u00f6vethet\u0151 ell\u00e1t\u00e1si l\u00e1ncb\u00f3l sz\u00e1rmaz\u00f3 sert\u00e9sh\u00fast haszn\u00e1lunk, amely olasz \u00e9s helyi gazdas\u00e1gokb\u00f3l sz\u00e1rmazik, f\u00e9lvad \u00e1llapotban, hetente lev\u00e1gva.", "ko": "\uc6b0\ub9ac\ub294 \uc9e7\uace0 \ucd94\uc801 \uac00\ub2a5\ud55c \uacf5\uae09\ub9dd\uc5d0\uc11c \ub098\uc628 \ub3fc\uc9c0 \uace0\uae30\ub9cc\uc744 \uc0ac\uc6a9\ud569\ub2c8\ub2e4. \uc774\ub294 \ubc18 \uc57c\uc0dd \uc0c1\ud0dc\uc758 \uc774\ud0c8\ub9ac\uc544 \ubc0f \ud604\uc9c0 \ub18d\uc7a5\uc5d0\uc11c \uc0dd\uc0b0\ub418\uba70 \ub9e4\uc8fc \ub3c4\ucd95\ub429\ub2c8\ub2e4.", "sl": "Uporabljamo samo svinjino iz kratke in sledljive dobavne verige, ki prihaja z italijanskih in lokalnih kmetij v pol divjem stanju, zaklano tedensko.", "el": "\u03a7\u03c1\u03b7\u03c3\u03b9\u03bc\u03bf\u03c0\u03bf\u03b9\u03bf\u03cd\u03bc\u03b5 \u03bc\u03cc\u03bd\u03bf \u03c7\u03bf\u03b9\u03c1\u03b9\u03bd\u03cc \u03b1\u03c0\u03cc \u03bc\u03b9\u03b1 \u03c3\u03cd\u03bd\u03c4\u03bf\u03bc\u03b7 \u03ba\u03b1\u03b9 \u03b1\u03bd\u03b9\u03c7\u03bd\u03b5\u03cd\u03c3\u03b9\u03bc\u03b7 \u03b1\u03bb\u03c5\u03c3\u03af\u03b4\u03b1 \u03b5\u03c6\u03bf\u03b4\u03b9\u03b1\u03c3\u03bc\u03bf\u03cd, \u03c0\u03bf\u03c5 \u03c0\u03c1\u03bf\u03ad\u03c1\u03c7\u03b5\u03c4\u03b1\u03b9 \u03b1\u03c0\u03cc \u03b9\u03c4\u03b1\u03bb\u03b9\u03ba\u03ac \u03ba\u03b1\u03b9 \u03c4\u03bf\u03c0\u03b9\u03ba\u03ac \u03b1\u03b3\u03c1\u03bf\u03ba\u03c4\u03ae\u03bc\u03b1\u03c4\u03b1 \u03c3\u03b5 \u03b7\u03bc\u03b9-\u03ac\u03b3\u03c1\u03b9\u03b1 \u03ba\u03b1\u03c4\u03ac\u03c3\u03c4\u03b1\u03c3\u03b7, \u03c0\u03bf\u03c5 \u03c3\u03c6\u03ac\u03b6\u03bf\u03bd\u03c4\u03b1\u03b9 \u03c3\u03b5 \u03b5\u03b2\u03b4\u03bf\u03bc\u03b1\u03b4\u03b9\u03b1\u03af\u03b1 \u03b2\u03ac\u03c3\u03b7.", "ar": "\u0646\u062d\u0646 \u0646\u0633\u062a\u062e\u062f\u0645 \u0644\u062d\u0645 \u0627\u0644\u062e\u0646\u0632\u064a\u0631 \u0641\u0642\u0637 \u0645\u0646 \u0633\u0644\u0633\u0644\u0629 \u0625\u0645\u062f\u0627\u062f \u0642\u0635\u064a\u0631\u0629 \u0648\u0642\u0627\u0628\u0644\u0629 \u0644\u0644\u062a\u062a\u0628\u0639 \u060c \u0642\u0627\u062f\u0645\u0629 \u0645\u0646 \u0645\u0632\u0627\u0631\u0639 \u0625\u064a\u0637\u0627\u0644\u064a\u0629 \u0648\u0645\u062d\u0644\u064a\u0629 \u0641\u064a \u062d\u0627\u0644\u0629 \u0634\u0628\u0647 \u0628\u0631\u064a\u0629 \u060c \u064a\u062a\u0645 \u0630\u0628\u062d\u0647\u0627 \u0623\u0633\u0628\u0648\u0639\u064a\u064b\u0627.", "hi": "\u0939\u092e \u0915\u0947\u0935\u0932 \u090f\u0915 \u091b\u094b\u091f\u0940 \u0914\u0930 \u091f\u094d\u0930\u0947\u0938 \u0915\u0930\u0928\u0947 \u092f\u094b\u0917\u094d\u092f \u0906\u092a\u0942\u0930\u094d\u0924\u093f \u0936\u094d\u0930\u0943\u0902\u0916\u0932\u093e \u0938\u0947 \u092a\u094b\u0930\u094d\u0915 \u0915\u093e \u0909\u092a\u092f\u094b\u0917 \u0915\u0930\u0924\u0947 \u0939\u0948\u0902, \u091c\u094b \u090f\u0915 \u0905\u0930\u094d\u0927-\u091c\u0902\u0917\u0932\u0940 \u0930\u093e\u091c\u094d\u092f \u092e\u0947\u0902 \u0907\u0924\u093e\u0932\u0935\u0940 \u0914\u0930 \u0938\u094d\u0925\u093e\u0928\u0940\u092f \u0916\u0947\u0924\u094b\u0902 \u0938\u0947 \u0906\u0924\u093e \u0939\u0948, \u0938\u093e\u092a\u094d\u0924\u093e\u0939\u093f\u0915 \u0906\u0927\u093e\u0930 \u092a\u0930 \u0935\u0927 \u0915\u093f\u092f\u093e \u091c\u093e\u0924\u093e \u0939\u0948\u0964", "hr": "Koristimo samo svinjetinu iz kratkog i sljedivog lanca opskrbe, koja dolazi s talijanskih i lokalnih farmi u poludivljem stanju, a koja se kolje tjedno.", "bn": "\u0986\u09ae\u09b0\u09be \u0995\u09c7\u09ac\u09b2\u09ae\u09be\u09a4\u09cd\u09b0 \u098f\u0995\u099f\u09bf \u09b8\u0982\u0995\u09cd\u09b7\u09bf\u09aa\u09cd\u09a4 \u098f\u09ac\u0982 \u099f\u09cd\u09b0\u09c7\u09b8\u09af\u09cb\u0997\u09cd\u09af \u09b8\u09be\u09aa\u09cd\u09b2\u09be\u0987 \u099a\u09c7\u0987\u09a8 \u09a5\u09c7\u0995\u09c7 \u09b6\u09c1\u0995\u09b0\u09c7\u09b0 \u09ae\u09be\u0982\u09b8 \u09ac\u09cd\u09af\u09ac\u09b9\u09be\u09b0 \u0995\u09b0\u09bf, \u098f\u0995\u099f\u09bf \u09b8\u09be\u09aa\u09cd\u09a4\u09be\u09b9\u09bf\u0995 \u09ad\u09bf\u09a4\u09cd\u09a4\u09bf\u09a4\u09c7 \u099c\u09ac\u09be\u0987 \u0995\u09b0\u09be \u0985\u09b0\u09cd\u09a7-\u09ac\u09a8\u09cd\u09af \u0985\u09ac\u09b8\u09cd\u09a5\u09be\u09af\u09bc \u0987\u09a4\u09be\u09b2\u09c0\u09af\u09bc \u098f\u09ac\u0982 \u09b8\u09cd\u09a5\u09be\u09a8\u09c0\u09af\u09bc \u0996\u09be\u09ae\u09be\u09b0 \u09a5\u09c7\u0995\u09c7 \u0986\u0997\u09a4\u0964", "vi": "Ch\u00fang t\u00f4i ch\u1ec9 s\u1eed d\u1ee5ng th\u1ecbt l\u1ee3n t\u1eeb chu\u1ed7i cung \u1ee9ng ng\u1eafn v\u00e0 c\u00f3 th\u1ec3 truy xu\u1ea5t ngu\u1ed3n g\u1ed1c, \u0111\u1ebfn t\u1eeb c\u00e1c trang tr\u1ea1i c\u1ee7a \u00dd v\u00e0 \u0111\u1ecba ph\u01b0\u01a1ng \u1edf tr\u1ea1ng th\u00e1i b\u00e1n hoang d\u00e3, \u0111\u01b0\u1ee3c gi\u1ebft m\u1ed5 h\u00e0ng tu\u1ea7n.", "th": "\u0e40\u0e23\u0e32\u0e43\u0e0a\u0e49\u0e40\u0e19\u0e37\u0e49\u0e2d\u0e2b\u0e21\u0e39\u0e08\u0e32\u0e01\u0e2b\u0e48\u0e27\u0e07\u0e42\u0e0b\u0e48\u0e2d\u0e38\u0e1b\u0e17\u0e32\u0e19\u0e17\u0e35\u0e48\u0e2a\u0e31\u0e49\u0e19\u0e41\u0e25\u0e30\u0e15\u0e23\u0e27\u0e08\u0e2a\u0e2d\u0e1a\u0e22\u0e49\u0e2d\u0e19\u0e01\u0e25\u0e31\u0e1a\u0e44\u0e14\u0e49\u0e40\u0e17\u0e48\u0e32\u0e19\u0e31\u0e49\u0e19\u0e0b\u0e36\u0e48\u0e07\u0e21\u0e32\u0e08\u0e32\u0e01\u0e1f\u0e32\u0e23\u0e4c\u0e21\u0e43\u0e19\u0e2d\u0e34\u0e15\u0e32\u0e25\u0e35\u0e41\u0e25\u0e30\u0e43\u0e19\u0e17\u0e49\u0e2d\u0e07\u0e16\u0e34\u0e48\u0e19\u0e43\u0e19\u0e2a\u0e20\u0e32\u0e1e\u0e01\u0e36\u0e48\u0e07\u0e1b\u0e48\u0e32\u0e06\u0e48\u0e32\u0e40\u0e1b\u0e47\u0e19\u0e1b\u0e23\u0e30\u0e08\u0e33\u0e17\u0e38\u0e01\u0e2a\u0e31\u0e1b\u0e14\u0e32\u0e2b\u0e4c", "da": "Vi bruger kun svinek\u00f8d fra en kort og sporbar forsyningsk\u00e6de, der kommer fra italienske og lokale g\u00e5rde i en halv vild tilstand, slagtet ugentligt.", "sr": "\u041a\u043e\u0440\u0438\u0441\u0442\u0438\u043c\u043e \u0441\u0432\u0438\u045a\u0435\u0442\u0438\u043d\u0443 \u0441\u0430\u043c\u043e \u0438\u0437 \u043a\u0440\u0430\u0442\u043a\u043e\u0433 \u0438 \u0441\u043b\u0435\u0434\u0459\u0438\u0432\u043e\u0433 \u043b\u0430\u043d\u0446\u0430 \u0441\u043d\u0430\u0431\u0434\u0435\u0432\u0430\u045a\u0430, \u043a\u043e\u0458\u0438 \u0434\u043e\u043b\u0430\u0437\u0438 \u0441\u0430 \u0438\u0442\u0430\u043b\u0438\u0458\u0430\u043d\u0441\u043a\u0438\u0445 \u0438 \u043b\u043e\u043a\u0430\u043b\u043d\u0438\u0445 \u0444\u0430\u0440\u043c\u0438 \u0443 \u043f\u043e\u043b\u0443\u0434\u0438\u0432\u0459\u0435\u043c \u0441\u0442\u0430\u045a\u0443, \u0437\u0430\u043a\u043b\u0430\u043d\u0438\u0445 \u043d\u0435\u0434\u0435\u0459\u043d\u043e.", "fi": "K\u00e4yt\u00e4mme vain lyhytt\u00e4 ja j\u00e4ljitett\u00e4v\u00e4\u00e4 toimitusketjua sis\u00e4lt\u00e4v\u00e4\u00e4 sianlihaa, joka on per\u00e4isin italialaisista ja paikallisista tiloista puoliksi villiss\u00e4 tilassa, teurastettuna viikoittain.", "bg": "\u0418\u0437\u043f\u043e\u043b\u0437\u0432\u0430\u043c\u0435 \u0441\u0430\u043c\u043e \u0441\u0432\u0438\u043d\u0441\u043a\u043e \u043c\u0435\u0441\u043e \u043e\u0442 \u043a\u044a\u0441\u0430 \u0438 \u043f\u0440\u043e\u0441\u043b\u0435\u0434\u0438\u043c\u0430 \u0432\u0435\u0440\u0438\u0433\u0430 \u043d\u0430 \u0434\u043e\u0441\u0442\u0430\u0432\u043a\u0438, \u0438\u0434\u0432\u0430\u0449\u043e \u043e\u0442 \u0438\u0442\u0430\u043b\u0438\u0430\u043d\u0441\u043a\u0438 \u0438 \u043c\u0435\u0441\u0442\u043d\u0438 \u0444\u0435\u0440\u043c\u0438 \u0432 \u043f\u043e\u043b\u0443\u0434\u0438\u0432\u043e \u0441\u044a\u0441\u0442\u043e\u044f\u043d\u0438\u0435, \u0437\u0430\u043a\u043b\u0430\u043d\u043e \u0435\u0436\u0435\u0441\u0435\u0434\u043c\u0438\u0447\u043d\u043e.", "lv": "M\u0113s izmantojam tikai c\u016bkga\u013cu no \u012bsas un izsekojamas pieg\u0101des \u0137\u0113des, kas n\u0101k no It\u0101lijas un viet\u0113j\u0101m saimniec\u012bb\u0101m da\u013c\u0113ji me\u017eon\u012bg\u0101 st\u0101vokl\u012b un tiek nokauta katru ned\u0113\u013cu.", "lt": "Kiaulien\u0105 naudojame tik i\u0161 trumpos ir atsekamos tiekimo grandin\u0117s, gaunamos i\u0161 Italijos ir vietini\u0173 \u016bki\u0173 pusiau laukin\u0117s b\u016bkl\u0117s, skerd\u017eiamos kas savait\u0119.", "et": "Me kasutame ainult l\u00fchikese ja j\u00e4lgitava tarneahela sealiha, mis on p\u00e4rit Itaalia ja kohalikest taludest poolmetsikus olekus, tapetud n\u00e4dalate kaupa.", "no": "Vi bruker bare svinekj\u00f8tt fra en kort og sporbar forsyningskjede, som kommer fra italienske og lokale g\u00e5rder i en halv vill tilstand, slaktet ukentlig.", "fa": "\u0645\u0627 \u0641\u0642\u0637 \u0627\u0632 \u06cc\u06a9 \u0632\u0646\u062c\u06cc\u0631\u0647 \u062a\u0623\u0645\u06cc\u0646 \u06a9\u0648\u062a\u0627\u0647 \u0648 \u0642\u0627\u0628\u0644 \u067e\u06cc\u06af\u06cc\u0631\u06cc \u06af\u0648\u0634\u062a \u062e\u0648\u06a9 \u0627\u0633\u062a\u0641\u0627\u062f\u0647 \u0645\u06cc \u06a9\u0646\u06cc\u0645 \u06a9\u0647 \u0627\u0632 \u0645\u0632\u0627\u0631\u0639 \u0627\u06cc\u062a\u0627\u0644\u06cc\u0627\u06cc\u06cc \u0648 \u0645\u062d\u0644\u06cc \u062f\u0631 \u062d\u0627\u0644\u062a \u0646\u06cc\u0645\u0647 \u0648\u062d\u0634\u06cc \u0622\u0645\u062f\u0647 \u0648 \u0628\u0647 \u0635\u0648\u0631\u062a \u0647\u0641\u062a\u06af\u06cc \u0630\u0628\u062d \u0645\u06cc \u0634\u0648\u062f.", "uk": "\u041c\u0438 \u0432\u0438\u043a\u043e\u0440\u0438\u0441\u0442\u043e\u0432\u0443\u0454\u043c\u043e \u043b\u0438\u0448\u0435 \u0441\u0432\u0438\u043d\u0438\u043d\u0443 \u0437 \u043a\u043e\u0440\u043e\u0442\u043a\u043e\u0433\u043e \u0456 \u043f\u0440\u043e\u0441\u0442\u0435\u0436\u0443\u0432\u0430\u043d\u043e\u0433\u043e \u043b\u0430\u043d\u0446\u044e\u0433\u0430 \u043f\u043e\u0441\u0442\u0430\u0432\u043e\u043a, \u0449\u043e \u043d\u0430\u0434\u0445\u043e\u0434\u0438\u0442\u044c \u0437 \u0456\u0442\u0430\u043b\u0456\u0439\u0441\u044c\u043a\u0438\u0445 \u0442\u0430 \u043c\u0456\u0441\u0446\u0435\u0432\u0438\u0445 \u0444\u0435\u0440\u043c \u0443 \u043d\u0430\u043f\u0456\u0432\u0434\u0438\u043a\u043e\u043c\u0443 \u0441\u0442\u0430\u043d\u0456, \u0449\u043e \u0437\u0430\u0431\u0438\u0432\u0430\u0454\u0442\u044c\u0441\u044f \u0449\u043e\u0442\u0438\u0436\u043d\u044f."}, "image_url": "https://qc-user-content.xyz/uploads/products/le-mortadelle-artigianquality/supply-chain-steps/selezione-delle-carni/9066fec0-f804-4d.png", "image_hash": "56917443aa5ee2ef7bcbc5ed80686452a2dfd36baec6f01eaa7dbc693faf27c0", "production_site": {"en": "Bologna", "it": "Bologna", "de": "", "fr": "", "es": "", "pt": "", "ja": "", "pl": "", "zh-cn": "", "nl": "", "tr": "", "ru": "", "ro": "", "cs": "", "sv": "", "hu": "", "ko": "", "sl": "", "el": "", "ar": "", "hi": "", "hr": "", "bn": "", "vi": "", "th": "", "da": "", "sr": "", "fi": "", "bg": "", "lv": "", "lt": "", "et": "", "no": "", "fa": "", "uk": ""}, "custom_fields": []}, {"title": {"en": "Dough", "it": "Impasto", "de": "Teig", "fr": "P\u00e2te", "es": "Masa", "pt": "Massa", "ja": "\u751f\u5730", "pl": "ciasto", "zh-cn": "\u9762\u56e2", "nl": "Deeg", "tr": "Hamur", "ru": "\u0422\u0435\u0441\u0442\u043e", "ro": "Aluat", "cs": "T\u011bsto", "sv": "Deg", "hu": "T\u00e9szta", "ko": "\ubc18\uc8fd", "sl": "Testo", "el": "\u0396\u03cd\u03bc\u03b7", "ar": "\u0639\u062c\u064a\u0646", "hi": "\u0932\u094b\u0908", "hr": "Tijesto", "bn": "\u09ae\u09af\u09bc\u09a6\u09be", "vi": "B\u1ed9t", "th": "\u0e41\u0e1b\u0e49\u0e07\u0e42\u0e14", "da": "Dej", "sr": "\u0422\u0435\u0441\u0442\u043e", "fi": "Taikina", "bg": "\u0422\u0435\u0441\u0442\u043e", "lv": "M\u012bkla", "lt": "Te\u0161la", "et": "Tainas", "no": "Deig", "fa": "\u062e\u0645\u06cc\u0631", "uk": "\u0422\u0456\u0441\u0442\u043e"}, "body": {"en": "The dough is composed exclusively of fresh meat to which we add a well-balanced aromatic base composed of 100% natural ingredients.", "it": "L'impasto \u00e8 composto esclusivamente di carne fresca alla quale viene aggiunta una base aromatica ben bilanciata composta da ingredienti 100% naturali.", "de": "Der Teig besteht ausschlie\u00dflich aus frischem Fleisch, dem wir eine ausgewogene aromatische Basis aus 100% nat\u00fcrlichen Zutaten hinzuf\u00fcgen.", "fr": "La p\u00e2te est compos\u00e9e exclusivement de viande fra\u00eeche \u00e0 laquelle on ajoute une base aromatique bien \u00e9quilibr\u00e9e compos\u00e9e d'ingr\u00e9dients 100% naturels.", "es": "La masa est\u00e1 compuesta exclusivamente por carne fresca a la que le a\u00f1adimos una base arom\u00e1tica bien equilibrada compuesta por ingredientes 100% naturales.", "pt": "A massa \u00e9 composta exclusivamente por carne fresca \u00e0 qual adicionamos uma base arom\u00e1tica bem equilibrada composta por ingredientes 100% naturais.", "ja": "\u751f\u5730\u306f\u65b0\u9bae\u306a\u8089\u306e\u307f\u3067\u69cb\u6210\u3055\u308c\u3066\u304a\u308a\u3001100\uff05\u5929\u7136\u6210\u5206\u3067\u30d0\u30e9\u30f3\u30b9\u306e\u53d6\u308c\u305f\u82b3\u9999\u30d9\u30fc\u30b9\u3092\u52a0\u3048\u3066\u3044\u307e\u3059\u3002", "pl": "Ciasto sk\u0142ada si\u0119 wy\u0142\u0105cznie ze \u015bwie\u017cego mi\u0119sa, do kt\u00f3rego dodajemy odpowiednio zbilansowan\u0105 aromatyczn\u0105 baz\u0119 sk\u0142adaj\u0105c\u0105 si\u0119 w 100% z naturalnych sk\u0142adnik\u00f3w.", "zh-cn": "\u9762\u56e2\u4ec5\u7531\u65b0\u9c9c\u7684\u8089\u7ec4\u6210\uff0c\u6211\u4eec\u5728\u5176\u4e2d\u6dfb\u52a0\u4e86\u7531100\uff05\u5929\u7136\u6210\u5206\u7ec4\u6210\u7684\u5747\u8861\u82b3\u9999\u57fa\u6599\u3002", "nl": "Het deeg is uitsluitend samengesteld uit vers vlees waaraan we een uitgebalanceerde aromatische basis toevoegen die is samengesteld uit 100% natuurlijke ingredi\u00ebnten.", "tr": "Hamur,% 100 do\u011fal malzemelerden olu\u015fan dengeli bir aromatik baz ekledi\u011fimiz taze etten olu\u015fuyor.", "ru": "\u0422\u0435\u0441\u0442\u043e \u0441\u043e\u0441\u0442\u043e\u0438\u0442 \u0438\u0441\u043a\u043b\u044e\u0447\u0438\u0442\u0435\u043b\u044c\u043d\u043e \u0438\u0437 \u0441\u0432\u0435\u0436\u0435\u0433\u043e \u043c\u044f\u0441\u0430, \u0432 \u043a\u043e\u0442\u043e\u0440\u043e\u0435 \u043c\u044b \u0434\u043e\u0431\u0430\u0432\u043b\u044f\u0435\u043c \u0445\u043e\u0440\u043e\u0448\u043e \u0441\u0431\u0430\u043b\u0430\u043d\u0441\u0438\u0440\u043e\u0432\u0430\u043d\u043d\u0443\u044e \u0430\u0440\u043e\u043c\u0430\u0442\u0438\u0447\u0435\u0441\u043a\u0443\u044e \u043e\u0441\u043d\u043e\u0432\u0443, \u0441\u043e\u0441\u0442\u043e\u044f\u0449\u0443\u044e \u0438\u0437 100% \u043d\u0430\u0442\u0443\u0440\u0430\u043b\u044c\u043d\u044b\u0445 \u0438\u043d\u0433\u0440\u0435\u0434\u0438\u0435\u043d\u0442\u043e\u0432.", "ro": "Aluatul este compus exclusiv din carne proasp\u0103t\u0103 la care ad\u0103ug\u0103m o baz\u0103 aromatic\u0103 bine echilibrat\u0103 compus\u0103 din ingrediente 100% naturale.", "cs": "T\u011bsto je slo\u017eeno v\u00fdhradn\u011b z \u010derstv\u00e9ho masa, ke kter\u00e9mu p\u0159id\u00e1v\u00e1me vyv\u00e1\u017een\u00fd aromatick\u00fd z\u00e1klad slo\u017een\u00fd ze 100% p\u0159\u00edrodn\u00edch ingredienc\u00ed.", "sv": "Degen best\u00e5r uteslutande av f\u00e4rskt k\u00f6tt som vi l\u00e4gger till en v\u00e4lbalanserad aromatisk bas best\u00e5ende av 100% naturliga ingredienser.", "hu": "A t\u00e9szta kiz\u00e1r\u00f3lag friss h\u00fasb\u00f3l \u00e1ll, amelyhez j\u00f3l kiegyens\u00falyozott, 100% -ban term\u00e9szetes \u00f6sszetev\u0151kb\u0151l \u00e1ll\u00f3 arom\u00e1s alapot adunk.", "ko": "\ubc18\uc8fd\uc740 100 % \ucc9c\uc5f0 \uc7ac\ub8cc\ub85c \uad6c\uc131\ub41c \uade0\ud615 \uc7a1\ud78c \ud5a5\uc744 \ucca8\uac00 \ud55c \uc2e0\uc120\ud55c \uace0\uae30\ub85c\ub9cc \uad6c\uc131\ub418\uc5b4 \uc788\uc2b5\ub2c8\ub2e4.", "sl": "Testo je sestavljeno izklju\u010dno iz sve\u017eega mesa, ki mu dodamo dobro uravnote\u017eeno aromati\u010dno osnovo, sestavljeno iz 100% naravnih sestavin.", "el": "\u0397 \u03b6\u03cd\u03bc\u03b7 \u03b1\u03c0\u03bf\u03c4\u03b5\u03bb\u03b5\u03af\u03c4\u03b1\u03b9 \u03b1\u03c0\u03bf\u03ba\u03bb\u03b5\u03b9\u03c3\u03c4\u03b9\u03ba\u03ac \u03b1\u03c0\u03cc \u03c6\u03c1\u03ad\u03c3\u03ba\u03bf \u03ba\u03c1\u03ad\u03b1\u03c2 \u03c3\u03c4\u03bf \u03bf\u03c0\u03bf\u03af\u03bf \u03c0\u03c1\u03bf\u03c3\u03b8\u03ad\u03c4\u03bf\u03c5\u03bc\u03b5 \u03bc\u03b9\u03b1 \u03ba\u03b1\u03bb\u03ac \u03b9\u03c3\u03bf\u03c1\u03c1\u03bf\u03c0\u03b7\u03bc\u03ad\u03bd\u03b7 \u03b1\u03c1\u03c9\u03bc\u03b1\u03c4\u03b9\u03ba\u03ae \u03b2\u03ac\u03c3\u03b7 \u03c0\u03bf\u03c5 \u03b1\u03c0\u03bf\u03c4\u03b5\u03bb\u03b5\u03af\u03c4\u03b1\u03b9 \u03b1\u03c0\u03cc 100% \u03c6\u03c5\u03c3\u03b9\u03ba\u03ac \u03c3\u03c5\u03c3\u03c4\u03b1\u03c4\u03b9\u03ba\u03ac.", "ar": "\u062a\u062a\u0643\u0648\u0646 \u0627\u0644\u0639\u062c\u064a\u0646\u0629 \u062d\u0635\u0631\u064a\u064b\u0627 \u0645\u0646 \u0627\u0644\u0644\u062d\u0648\u0645 \u0627\u0644\u0637\u0627\u0632\u062c\u0629 \u0627\u0644\u062a\u064a \u0646\u0636\u064a\u0641 \u0625\u0644\u064a\u0647\u0627 \u0642\u0627\u0639\u062f\u0629 \u0639\u0637\u0631\u064a\u0629 \u0645\u062a\u0648\u0627\u0632\u0646\u0629 \u062a\u062a\u0643\u0648\u0646 \u0645\u0646 \u0645\u0643\u0648\u0646\u0627\u062a \u0637\u0628\u064a\u0639\u064a\u0629 100\u066a.", "hi": "\u0906\u091f\u093e \u0935\u093f\u0936\u0947\u0937 \u0930\u0942\u092a \u0938\u0947 \u0924\u093e\u091c\u0947 \u092e\u093e\u0902\u0938 \u0938\u0947 \u092c\u0928\u093e \u0939\u094b\u0924\u093e \u0939\u0948, \u091c\u093f\u0938\u092e\u0947\u0902 \u0939\u092e 100% \u092a\u094d\u0930\u093e\u0915\u0943\u0924\u093f\u0915 \u0905\u0935\u092f\u0935\u094b\u0902 \u0938\u0947 \u092c\u0928\u093e \u090f\u0915 \u0938\u0941\u0917\u0928\u094d\u0927\u093f\u0924 \u0938\u0902\u0924\u0941\u0932\u093f\u0924 \u0938\u0941\u0917\u0902\u0927\u093f\u0924 \u0906\u0927\u093e\u0930 \u091c\u094b\u0921\u093c\u0924\u0947 \u0939\u0948\u0902\u0964", "hr": "Tijesto je sastavljeno isklju\u010divo od svje\u017eeg mesa kojem dodamo dobro uravnote\u017eenu aromati\u010dnu bazu sastavljenu od 100% prirodnih sastojaka.", "bn": "\u09ae\u09af\u09bc\u09a6\u09be \u098f\u0995\u099a\u09c7\u099f\u09bf\u09af\u09bc\u09be\u09ad\u09be\u09ac\u09c7 \u09a4\u09be\u099c\u09be \u09ae\u09be\u0982\u09b8\u09c7\u09b0 \u09b8\u09ae\u09a8\u09cd\u09ac\u09af\u09bc\u09c7 \u0997\u09a0\u09bf\u09a4 \u09af\u09be \u0986\u09ae\u09b0\u09be 100% \u09aa\u09cd\u09b0\u09be\u0995\u09c3\u09a4\u09bf\u0995 \u0989\u09aa\u09be\u09a6\u09be\u09a8\u0997\u09c1\u09b2\u09bf\u09b0 \u09b8\u09ae\u09a8\u09cd\u09ac\u09af\u09bc\u09c7 \u098f\u0995\u099f\u09bf \u09b8\u09c1\u09b7\u09ae \u09b8\u09c1\u0997\u09a8\u09cd\u09a7\u09af\u09c1\u0995\u09cd\u09a4 \u09ac\u09c7\u09b8 \u09af\u09c1\u0995\u09cd\u09a4 \u0995\u09b0\u09bf\u0964", "vi": "B\u1ed9t \u0111\u01b0\u1ee3c l\u00e0m ho\u00e0n to\u00e0n t\u1eeb th\u1ecbt t\u01b0\u01a1i, ch\u00fang t\u00f4i b\u1ed5 sung m\u1ed9t c\u01a1 s\u1edf th\u01a1m c\u00e2n b\u1eb1ng \u0111\u01b0\u1ee3c l\u00e0m t\u1eeb 100% nguy\u00ean li\u1ec7u t\u1ef1 nhi\u00ean.", "th": "\u0e41\u0e1b\u0e49\u0e07\u0e1b\u0e23\u0e30\u0e01\u0e2d\u0e1a\u0e14\u0e49\u0e27\u0e22\u0e40\u0e19\u0e37\u0e49\u0e2d\u0e2a\u0e14\u0e42\u0e14\u0e22\u0e40\u0e09\u0e1e\u0e32\u0e30\u0e0b\u0e36\u0e48\u0e07\u0e40\u0e1e\u0e34\u0e48\u0e21\u0e10\u0e32\u0e19\u0e01\u0e25\u0e34\u0e48\u0e19\u0e2b\u0e2d\u0e21\u0e17\u0e35\u0e48\u0e2a\u0e21\u0e14\u0e38\u0e25\u0e0b\u0e36\u0e48\u0e07\u0e1b\u0e23\u0e30\u0e01\u0e2d\u0e1a\u0e14\u0e49\u0e27\u0e22\u0e2a\u0e48\u0e27\u0e19\u0e1c\u0e2a\u0e21\u0e08\u0e32\u0e01\u0e18\u0e23\u0e23\u0e21\u0e0a\u0e32\u0e15\u0e34 100%", "da": "Dejen best\u00e5r udelukkende af frisk k\u00f8d, som vi tilf\u00f8jer en velafbalanceret aromatisk base best\u00e5ende af 100% naturlige ingredienser.", "sr": "\u0422\u0435\u0441\u0442\u043e \u0458\u0435 \u0441\u0430\u0441\u0442\u0430\u0432\u0459\u0435\u043d\u043e \u0438\u0441\u043a\u0459\u0443\u0447\u0438\u0432\u043e \u043e\u0434 \u0441\u0432\u0435\u0436\u0435\u0433 \u043c\u0435\u0441\u0430 \u043a\u043e\u0458\u0435\u043c \u0434\u043e\u0434\u0430\u043c\u043e \u0434\u043e\u0431\u0440\u043e \u0443\u0440\u0430\u0432\u043d\u043e\u0442\u0435\u0436\u0435\u043d\u0443 \u0430\u0440\u043e\u043c\u0430\u0442\u0438\u0447\u043d\u0443 \u043f\u043e\u0434\u043b\u043e\u0433\u0443 \u0441\u0430\u0441\u0442\u0430\u0432\u0459\u0435\u043d\u0443 \u043e\u0434 100% \u043f\u0440\u0438\u0440\u043e\u0434\u043d\u0438\u0445 \u0441\u0430\u0441\u0442\u043e\u0458\u0430\u043a\u0430.", "fi": "Taikina koostuu yksinomaan tuoreesta lihasta, johon lis\u00e4t\u00e4\u00e4n tasapainoinen aromaattinen pohja, joka koostuu 100% luonnollisista ainesosista.", "bg": "\u0422\u0435\u0441\u0442\u043e\u0442\u043e \u0435 \u0441\u044a\u0441\u0442\u0430\u0432\u0435\u043d\u043e \u0438\u0437\u043a\u043b\u044e\u0447\u0438\u0442\u0435\u043b\u043d\u043e \u043e\u0442 \u043f\u0440\u044f\u0441\u043d\u043e \u043c\u0435\u0441\u043e, \u043a\u044a\u043c \u043a\u043e\u0435\u0442\u043e \u0434\u043e\u0431\u0430\u0432\u044f\u043c\u0435 \u0434\u043e\u0431\u0440\u0435 \u0431\u0430\u043b\u0430\u043d\u0441\u0438\u0440\u0430\u043d\u0430 \u0430\u0440\u043e\u043c\u0430\u0442\u043d\u0430 \u043e\u0441\u043d\u043e\u0432\u0430, \u0441\u044a\u0441\u0442\u0430\u0432\u0435\u043d\u0430 \u043e\u0442 100% \u043d\u0430\u0442\u0443\u0440\u0430\u043b\u043d\u0438 \u0441\u044a\u0441\u0442\u0430\u0432\u043a\u0438.", "lv": "M\u012bklu veido tikai svaiga ga\u013ca, kurai pievienojam labi sabalans\u0113tu arom\u0101tisko pamatu, kas sast\u0101v no 100% dab\u012bg\u0101m sast\u0101vda\u013c\u0101m.", "lt": "Te\u0161l\u0105 sudaro tik \u0161vie\u017eia m\u0117sa, \u012f kuri\u0105 dedame gerai subalansuot\u0105 aromatin\u012f pagrind\u0105, sudaryt\u0105 i\u0161 100% nat\u016brali\u0173 ingredient\u0173.", "et": "Tainas koosneb eranditult v\u00e4rskest lihast, millele lisame h\u00e4sti tasakaalustatud aromaatse aluse, mis koosneb 100% looduslikest koostisosadest.", "no": "Deigen best\u00e5r utelukkende av ferskt kj\u00f8tt som vi legger til en velbalansert aromatisk base sammensatt av 100% naturlige ingredienser.", "fa": "\u0627\u06cc\u0646 \u062e\u0645\u06cc\u0631 \u0645\u0646\u062d\u0635\u0631\u0627\u064b \u0627\u0632 \u06af\u0648\u0634\u062a \u062a\u0627\u0632\u0647 \u062a\u0634\u06a9\u06cc\u0644 \u0634\u062f\u0647 \u0627\u0633\u062a \u06a9\u0647 \u06cc\u06a9 \u067e\u0627\u06cc\u0647 \u0645\u0639\u0637\u0631 \u0645\u062a\u0639\u0627\u062f\u0644 \u0648 \u0645\u062a\u0634\u06a9\u0644 \u0627\u0632 100\u066a \u0645\u0648\u0627\u062f \u0637\u0628\u06cc\u0639\u06cc \u0628\u0647 \u0622\u0646 \u0627\u0636\u0627\u0641\u0647 \u0645\u06cc \u06a9\u0646\u06cc\u0645.", "uk": "\u0422\u0456\u0441\u0442\u043e \u0441\u043a\u043b\u0430\u0434\u0430\u0454\u0442\u044c\u0441\u044f \u0432\u0438\u043a\u043b\u044e\u0447\u043d\u043e \u0437\u0456 \u0441\u0432\u0456\u0436\u043e\u0433\u043e \u043c\u2019\u044f\u0441\u0430, \u0434\u043e \u044f\u043a\u043e\u0433\u043e \u043c\u0438 \u0434\u043e\u0434\u0430\u0454\u043c\u043e \u0434\u043e\u0431\u0440\u0435 \u0437\u0431\u0430\u043b\u0430\u043d\u0441\u043e\u0432\u0430\u043d\u0443 \u0430\u0440\u043e\u043c\u0430\u0442\u0438\u0447\u043d\u0443 \u043e\u0441\u043d\u043e\u0432\u0443, \u0449\u043e \u0441\u043a\u043b\u0430\u0434\u0430\u0454\u0442\u044c\u0441\u044f \u0437 100% \u043d\u0430\u0442\u0443\u0440\u0430\u043b\u044c\u043d\u0438\u0445 \u0456\u043d\u0433\u0440\u0435\u0434\u0456\u0454\u043d\u0442\u0456\u0432."}, "image_url": "https://qc-user-content.xyz/uploads/products/le-mortadelle-artigianquality/supply-chain-steps/impasto/8952a4b4-d8de-4c3f-9b4c-434010.png", "image_hash": "ed89b72f812e9bc97f5e7bf73911e9d36576a2cc100d1324a82be62e41b2ec49", "production_site": {"en": "Bologna", "it": "Bologna", "de": "", "fr": "", "es": "", "pt": "", "ja": "", "pl": "", "zh-cn": "", "nl": "", "tr": "", "ru": "", "ro": "", "cs": "", "sv": "", "hu": "", "ko": "", "sl": "", "el": "", "ar": "", "hi": "", "hr": "", "bn": "", "vi": "", "th": "", "da": "", "sr": "", "fi": "", "bg": "", "lv": "", "lt": "", "et": "", "no": "", "fa": "", "uk": ""}, "custom_fields": []}, {"title": {"en": "Bagging", "it": "Insaccatura", "de": "Absacken", "fr": "Ensachage", "es": "Harpillera", "pt": "Ensacamento", "ja": "\u30d0\u30ae\u30f3\u30b0", "pl": "Parcianka", "zh-cn": "\u88c5\u888b", "nl": "Opzakken", "tr": "Torbalama", "ru": "\u0423\u043f\u0430\u043a\u043e\u0432\u043a\u0430", "ro": "\u00cempachetat", "cs": "Pytlov\u00e1n\u00ed", "sv": "S\u00e4ckv\u00e4v", "hu": "Zs\u00e1kol\u00e1s", "ko": "\uc790\ub8e8\uc5d0 \ub123\uae30", "sl": "Vre\u010da", "el": "\u03a3\u03b1\u03ba\u03ba\u03cc\u03c0\u03b1\u03bd\u03bf", "ar": "\u062a\u0643\u064a\u064a\u0633", "hi": "\u090a\u0932\u091c\u0932\u0942\u0932 \u0915\u093e \u0915\u092a\u0921\u093c\u093e", "hr": "Pakiranje", "bn": "\u09ac\u09cd\u09af\u09be\u0997\u09bf\u0982", "vi": "\u0110\u00f3ng bao", "th": "\u0e01\u0e32\u0e23\u0e1a\u0e23\u0e23\u0e08\u0e38\u0e16\u0e38\u0e07", "da": "Bagging", "sr": "\u0411\u0430\u0433\u0433\u0438\u043d\u0433", "fi": "Laukku", "bg": "\u0422\u043e\u0440\u0431\u0438\u0447\u043a\u0430", "lv": "Mais\u012b\u0161ana", "lt": "Mai\u0161avimas", "et": "Kottimine", "no": "Bagging", "fa": "\u06a9\u06cc\u0641 \u06a9\u0631\u062f\u0646", "uk": "\u0421\u0443\u043c\u043a\u0430"}, "body": {"en": "The dough is stuffed by hand in a natural casing.", "it": "L'impasto viene insaccato a mano in vescica naturale.", "de": "Der Teig wird von Hand in eine nat\u00fcrliche H\u00fclle gef\u00fcllt.", "fr": "La p\u00e2te est farcie \u00e0 la main dans une enveloppe naturelle.", "es": "La masa se rellena a mano en tripa natural.", "pt": "A massa \u00e9 recheada \u00e0 m\u00e3o em inv\u00f3lucro natural.", "ja": "\u751f\u5730\u306f\u624b\u4f5c\u696d\u3067\u5929\u7136\u30b1\u30fc\u30b7\u30f3\u30b0\u306b\u8a70\u3081\u3089\u308c\u3066\u3044\u307e\u3059\u3002", "pl": "Ciasto nadziewane jest r\u0119cznie w naturalnej os\u0142once.", "zh-cn": "\u7528\u624b\u5c06\u9762\u56e2\u585e\u5165\u5929\u7136\u80a0\u8863\u4e2d\u3002", "nl": "Het deeg wordt met de hand in een natuurdarm gevuld.", "tr": "Hamur, do\u011fal bir k\u0131l\u0131f i\u00e7inde elle doldurulur.", "ru": "\u0422\u0435\u0441\u0442\u043e \u043d\u0430\u0431\u0438\u0432\u0430\u0435\u0442\u0441\u044f \u0432\u0440\u0443\u0447\u043d\u0443\u044e \u0432 \u043d\u0430\u0442\u0443\u0440\u0430\u043b\u044c\u043d\u0443\u044e \u043e\u0431\u043e\u043b\u043e\u0447\u043a\u0443.", "ro": "Aluatul este umplut manual cu o carcas\u0103 natural\u0103.", "cs": "T\u011bsto je pln\u011bno ru\u010dn\u011b v p\u0159\u00edrodn\u00edm obalu.", "sv": "Degen fylls f\u00f6r hand i ett naturligt h\u00f6lje.", "hu": "A t\u00e9szt\u00e1t k\u00e9zzel, term\u00e9szetes burkolatba t\u00f6ltik.", "ko": "\ubc18\uc8fd\uc740 \ucc9c\uc5f0 \ucf00\uc774\uc2a4\uc5d0 \uc190\uc73c\ub85c \ucc44\uc6cc\uc9d1\ub2c8\ub2e4.", "sl": "Testo nadevamo ro\u010dno v naravni ovoj.", "el": "\u0397 \u03b6\u03cd\u03bc\u03b7 \u03b3\u03b5\u03bc\u03af\u03b6\u03b5\u03c4\u03b1\u03b9 \u03bc\u03b5 \u03c4\u03bf \u03c7\u03ad\u03c1\u03b9 \u03c3\u03b5 \u03ad\u03bd\u03b1 \u03c6\u03c5\u03c3\u03b9\u03ba\u03cc \u03c0\u03b5\u03c1\u03af\u03b2\u03bb\u03b7\u03bc\u03b1.", "ar": "\u062a\u064f\u062d\u0634\u0649 \u0627\u0644\u0639\u062c\u064a\u0646\u0629 \u064a\u062f\u0648\u064a\u0627\u064b \u0641\u064a \u063a\u0644\u0627\u0641 \u0637\u0628\u064a\u0639\u064a.", "hi": "\u0906\u091f\u093e \u090f\u0915 \u092a\u094d\u0930\u093e\u0915\u0943\u0924\u093f\u0915 \u0906\u0935\u0930\u0923 \u092e\u0947\u0902 \u0939\u093e\u0925 \u0938\u0947 \u092d\u0930 \u091c\u093e\u0924\u093e \u0939\u0948\u0964", "hr": "Tijesto se puni ru\u010dno u prirodnom omotu.", "bn": "\u09ae\u09af\u09bc\u09a6\u09be \u098f\u0995\u099f\u09bf \u09aa\u09cd\u09b0\u09be\u0995\u09c3\u09a4\u09bf\u0995 \u0986\u09ac\u09b0\u09a3 \u09b9\u09be\u09a4 \u09a6\u09cd\u09ac\u09be\u09b0\u09be \u09b8\u09cd\u099f\u09be\u09ab \u0995\u09b0\u09be \u09b9\u09af\u09bc\u0964", "vi": "B\u1ed9t \u0111\u01b0\u1ee3c nh\u1ed3i b\u1eb1ng tay trong v\u1ecf t\u1ef1 nhi\u00ean.", "th": "\u0e41\u0e1b\u0e49\u0e07\u0e16\u0e39\u0e01\u0e22\u0e31\u0e14\u0e44\u0e2a\u0e49\u0e14\u0e49\u0e27\u0e22\u0e21\u0e37\u0e2d\u0e43\u0e19\u0e1b\u0e25\u0e2d\u0e01\u0e18\u0e23\u0e23\u0e21\u0e0a\u0e32\u0e15\u0e34", "da": "Dejen er fyldt i h\u00e5nden i et naturligt hylster.", "sr": "\u0422\u0435\u0441\u0442\u043e \u0441\u0435 \u043f\u0443\u043d\u0438 \u0440\u0443\u0447\u043d\u043e \u0443 \u043f\u0440\u0438\u0440\u043e\u0434\u043d\u043e\u043c \u043e\u043c\u043e\u0442\u0443.", "fi": "Taikina t\u00e4ytet\u00e4\u00e4n k\u00e4sin luonnolliseen kuoreen.", "bg": "\u0422\u0435\u0441\u0442\u043e\u0442\u043e \u0441\u0435 \u043f\u044a\u043b\u043d\u0438 \u043d\u0430 \u0440\u044a\u043a\u0430 \u0432 \u0435\u0441\u0442\u0435\u0441\u0442\u0432\u0435\u043d\u0430 \u043e\u0431\u0432\u0438\u0432\u043a\u0430.", "lv": "M\u012bklu pilda ar rok\u0101m dab\u012bg\u0101 apvalk\u0101.", "lt": "Te\u0161la rankomis \u012fdaryta \u012f nat\u016bral\u0173 apvalkal\u0105.", "et": "Tainas t\u00e4idetakse k\u00e4sitsi loodusliku \u00fcmbrisega.", "no": "Deigen er fylt for h\u00e5nd i et naturlig deksel.", "fa": "\u062e\u0645\u06cc\u0631 \u0628\u0627 \u062f\u0633\u062a \u062f\u0631 \u06cc\u06a9 \u067e\u0648\u0634\u0634 \u0637\u0628\u06cc\u0639\u06cc \u067e\u0631 \u0645\u06cc \u0634\u0648\u062f.", "uk": "\u0422\u0456\u0441\u0442\u043e \u043d\u0430\u0431\u0438\u0432\u0430\u0454\u0442\u044c\u0441\u044f \u0432\u0440\u0443\u0447\u043d\u0443 \u0432 \u043d\u0430\u0442\u0443\u0440\u0430\u043b\u044c\u043d\u0456\u0439 \u043e\u0431\u043e\u043b\u043e\u043d\u0446\u0456."}, "image_url": "https://qc-user-content.xyz/uploads/products/le-mortadelle-artigianquality/supply-chain-steps/insaccatura/ed569377-5d94-4ffe-a8f5-6b.png", "image_hash": "78092d9dcab11f932f061e223d22276846ecfca3e92336873fbae47a2810852c", "production_site": {"en": "Bologna", "it": "Bologna", "de": "", "fr": "", "es": "", "pt": "", "ja": "", "pl": "", "zh-cn": "", "nl": "", "tr": "", "ru": "", "ro": "", "cs": "", "sv": "", "hu": "", "ko": "", "sl": "", "el": "", "ar": "", "hi": "", "hr": "", "bn": "", "vi": "", "th": "", "da": "", "sr": "", "fi": "", "bg": "", "lv": "", "lt": "", "et": "", "no": "", "fa": "", "uk": ""}, "custom_fields": []}, {"title": {"en": "Binding", "it": "Legatura", "de": "Bindung", "fr": "Obligatoire", "es": "Uni\u00f3n", "pt": "Obrigat\u00f3rio", "ja": "\u30d0\u30a4\u30f3\u30c7\u30a3\u30f3\u30b0", "pl": "Wi\u0105\u017c\u0105cy", "zh-cn": "\u6346\u7ed1", "nl": "Verbindend", "tr": "Ba\u011flay\u0131c\u0131", "ru": "\u041f\u0440\u0438\u0432\u044f\u0437\u043a\u0430", "ro": "Legare", "cs": "Vazba", "sv": "Bindande", "hu": "K\u00f6t\u00e9s", "ko": "\uc81c\ubcf8", "sl": "Vezava", "el": "\u0394\u03b5\u03c3\u03bc\u03b5\u03c5\u03c4\u03b9\u03ba\u03cc\u03c2", "ar": "\u0631\u0628\u0637", "hi": "\u092c\u093e\u0907\u0902\u0921\u093f\u0902\u0917", "hr": "Uvez", "bn": "\u09ac\u09be\u0981\u09a7\u09be\u0987", "vi": "R\u00e0ng bu\u1ed9c", "th": "\u0e1c\u0e39\u0e01\u0e1e\u0e31\u0e19", "da": "Bindende", "sr": "\u0412\u0435\u0437\u0438\u0432\u0430\u045a\u0435", "fi": "Sitova", "bg": "\u041e\u0431\u0432\u044a\u0440\u0437\u0432\u0430\u043d\u0435", "lv": "Saisto\u0161s", "lt": "\u012eri\u0161imas", "et": "K\u00f6itmine", "no": "Bindende", "fa": "\u0627\u0644\u0632\u0627\u0645 \u0622\u0648\u0631", "uk": "\u041e\u0431\u0432'\u044f\u0437\u0443\u0432\u0430\u043d\u043d\u044f"}, "body": {"en": "With skill and passion the mortadellas are tied by hand one by one.", "it": "Con maestria e passione le mortadelle vengono legate a mano una ad una.", "de": "Mit Geschick und Leidenschaft werden die Mortadellas einzeln von Hand gebunden.", "fr": "Avec habilet\u00e9 et passion, les mortadelles sont attach\u00e9es \u00e0 la main une \u00e0 une.", "es": "Con habilidad y pasi\u00f3n se van atando las mortadelas a mano una a una.", "pt": "Com habilidade e paix\u00e3o, as mortadelas s\u00e3o amarradas \u00e0 m\u00e3o, uma a uma.", "ja": "\u6280\u3068\u60c5\u71b1\u3092\u6301\u3063\u3066\u3001\u30e2\u30eb\u30bf\u30c7\u30e9\u306f\u624b\u3067\u4e00\u3064\u305a\u3064\u7d50\u3070\u308c\u3066\u3044\u307e\u3059\u3002", "pl": "Z wpraw\u0105 i pasj\u0105 Mortadelle s\u0105 wi\u0105zane r\u0119cznie jeden po drugim.", "zh-cn": "\u51ed\u501f\u6280\u5de7\u548c\u70ed\u60c5\uff0c\u719f\u4eba\u88ab\u4e00\u5bf9\u4e00\u5730\u7ed1\u5728\u4e00\u8d77\u3002", "nl": "Met vaardigheid en passie worden de mortadellas een voor een met de hand vastgebonden.", "tr": "Yetenek ve tutku ile mortadellas teker teker elle ba\u011flan\u0131r.", "ru": "\u0421 \u0443\u043c\u0435\u043d\u0438\u0435\u043c \u0438 \u044d\u043d\u0442\u0443\u0437\u0438\u0430\u0437\u043c\u043e\u043c \u043c\u043e\u0440\u0442\u0430\u0434\u0435\u043b\u043b\u044b \u0441\u0432\u044f\u0437\u044b\u0432\u0430\u044e\u0442\u0441\u044f \u0432\u0440\u0443\u0447\u043d\u0443\u044e \u043e\u0434\u043d\u0430 \u0437\u0430 \u0434\u0440\u0443\u0433\u043e\u0439.", "ro": "Cu pricepere \u0219i pasiune, mortadelele sunt legate manual c\u00e2te una.", "cs": "S dovednost\u00ed a v\u00e1\u0161n\u00ed jsou mortadelly sv\u00e1z\u00e1ny ru\u010dn\u011b jeden po druh\u00e9m.", "sv": "Med skicklighet och passion binds mortadellorna f\u00f6r hand en efter en.", "hu": "\u00dcgyess\u00e9ggel \u00e9s szenved\u00e9llyel a mortadell\u00e1kat k\u00e9zzel egyes\u00edtik.", "ko": "\uae30\uc220\uacfc \uc5f4\uc815\uc73c\ub85c \ubaa8\ud0c0 \ub378\ub77c\ub294 \ud558\ub098\uc529 \uc190\uc73c\ub85c \ubb36\uc785\ub2c8\ub2e4.", "sl": "Mortadele so z spretnostjo in strastjo ro\u010dno vezane ro\u010dno.", "el": "\u039c\u03b5 \u03b4\u03b5\u03be\u03b9\u03cc\u03c4\u03b7\u03c4\u03b1 \u03ba\u03b1\u03b9 \u03c0\u03ac\u03b8\u03bf\u03c2 \u03bf\u03b9 \u03bc\u03bf\u03b4\u03ac\u03c4\u03b5\u03c2 \u03b4\u03ad\u03bd\u03bf\u03bd\u03c4\u03b1\u03b9 \u03bc\u03b5 \u03c4\u03bf \u03c7\u03ad\u03c1\u03b9 \u03ad\u03bd\u03b1 \u03c0\u03c1\u03bf\u03c2 \u03ad\u03bd\u03b1.", "ar": "\u0628\u0645\u0647\u0627\u0631\u0629 \u0648\u0634\u063a\u0641 \u060c \u064a\u062a\u0645 \u0631\u0628\u0637 \u0645\u0631\u062a\u062f\u064a\u0644\u0627 \u0628\u0627\u0644\u064a\u062f \u0648\u0627\u062d\u062f\u0629 \u062a\u0644\u0648 \u0627\u0644\u0623\u062e\u0631\u0649.", "hi": "\u0915\u094c\u0936\u0932 \u0914\u0930 \u091c\u0941\u0928\u0942\u0928 \u0915\u0947 \u0938\u093e\u0925 \u092e\u094b\u0930\u094d\u091f\u0947\u0932\u0947\u0932\u0938 \u090f\u0915-\u090f\u0915 \u0915\u0930\u0915\u0947 \u0939\u093e\u0925 \u0938\u0947 \u092c\u0902\u0927\u0947 \u0939\u094b\u0924\u0947 \u0939\u0948\u0902\u0964", "hr": "Mortadele se s vje\u0161tinom i stra\u0161\u0107u ru\u010dno ve\u017eu jednu po jednu.", "bn": "\u09a6\u0995\u09cd\u09b7\u09a4\u09be \u098f\u09ac\u0982 \u0986\u09ac\u09c7\u0997\u09c7\u09b0 \u09b8\u09be\u09a5\u09c7 \u09ae\u09b0\u09cd\u099f\u09be\u09b0\u09a1\u09c7\u09b2\u09b0\u09be \u098f\u0995\u09c7 \u098f\u0995\u09c7 \u09b9\u09be\u09a4\u09c7 \u09ac\u09be\u0981\u09a7\u09be \u09b9\u09af\u09bc\u0964", "vi": "V\u1edbi k\u1ef9 n\u0103ng v\u00e0 ni\u1ec1m \u0111am m\u00ea, nh\u1eefng ng\u01b0\u1eddi l\u00ednh ch\u1ebft \u0111\u01b0\u1ee3c tr\u00f3i b\u1eb1ng tay t\u1eebng ng\u01b0\u1eddi m\u1ed9t.", "th": "\u0e14\u0e49\u0e27\u0e22\u0e17\u0e31\u0e01\u0e29\u0e30\u0e41\u0e25\u0e30\u0e04\u0e27\u0e32\u0e21\u0e2b\u0e25\u0e07\u0e43\u0e2b\u0e25\u0e21\u0e19\u0e38\u0e29\u0e22\u0e4c\u0e08\u0e30\u0e16\u0e39\u0e01\u0e21\u0e31\u0e14\u0e14\u0e49\u0e27\u0e22\u0e21\u0e37\u0e2d\u0e17\u0e35\u0e25\u0e30\u0e04\u0e19", "da": "Med dygtighed og lidenskab er mortadellas bundet manuelt en efter en.", "sr": "\u041c\u043e\u0440\u0442\u0430\u0434\u0435\u043b\u0435 \u0441\u0435 \u0432\u0435\u0448\u0442\u0438\u043d\u043e\u043c \u0438 \u0441\u0442\u0440\u0430\u0448\u045b\u0443 \u0432\u0435\u0437\u0443\u0458\u0443 \u0440\u0443\u0447\u043d\u043e, \u0458\u0435\u0434\u043d\u0443 \u043f\u043e \u0458\u0435\u0434\u043d\u0443.", "fi": "Taidolla ja intohimolla mortadellat sidotaan k\u00e4sin yksi kerrallaan.", "bg": "\u0421 \u0443\u043c\u0435\u043d\u0438\u0435 \u0438 \u0441\u0442\u0440\u0430\u0441\u0442 \u043c\u043e\u0440\u0442\u0430\u0434\u0435\u043b\u0438\u0442\u0435 \u0441\u0435 \u0432\u0440\u044a\u0437\u0432\u0430\u0442 \u043d\u0430 \u0440\u044a\u043a\u0430 \u0435\u0434\u043d\u0430 \u043f\u043e \u0435\u0434\u043d\u0430.", "lv": "Ar prasmi un aizrau\u0161anos mortadellas tiek sasietas ar rok\u0101m pa vienam.", "lt": "Su \u012fg\u016bd\u017eiais ir aistra mirtingieji suri\u0161ami rankomis po vien\u0105.", "et": "Oskuse ja kirega seotakse surnukehad k\u00e4sitsi \u00fckshaaval.", "no": "Med dyktighet og lidenskap er mortadellas bundet for h\u00e5nd en etter en.", "fa": "\u0628\u0627 \u0645\u0647\u0627\u0631\u062a \u0648 \u0639\u0644\u0627\u0642\u0647 \u0645\u0648\u0631\u062a\u0647 \u0647\u0627 \u06cc\u06a9\u06cc \u06cc\u06a9\u06cc \u0628\u0627 \u062f\u0633\u062a \u06af\u0631\u0647 \u0645\u06cc \u062e\u0648\u0631\u0646\u062f.", "uk": "\u0417 \u043c\u0430\u0439\u0441\u0442\u0435\u0440\u043d\u0456\u0441\u0442\u044e \u0442\u0430 \u043f\u0440\u0438\u0441\u0442\u0440\u0430\u0441\u0442\u044e \u043c\u043e\u0440\u0442\u0430\u0434\u0435\u043b\u0438 \u043f\u043e\u0432'\u044f\u0437\u0443\u044e\u0442\u044c \u0432\u0440\u0443\u0447\u043d\u0443 \u043e\u0434\u043d\u0443 \u0437\u0430 \u043e\u0434\u043d\u043e\u044e."}, "image_url": "https://qc-user-content.xyz/uploads/products/le-mortadelle-artigianquality/supply-chain-steps/legatura/5aa75a8d-da9f-4ace-93e3-ba647.png", "image_hash": "5b1d29483e325b0d37e6558508b4ade69e999c5afb9d328d66bcebbb780417cc", "production_site": {"en": "bologna", "it": "bologna", "de": "", "fr": "", "es": "", "pt": "", "ja": 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